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  1. 11-25-2004 08:53 PM #1
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    Smileen
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    Default Whole Oranges in Alissa's Recipes...

    I feel a little silly asking this, but thought I'd best make sure: When Alissa calls for the use of a "whole orange", I assume that does not include the skin. Am I right?

    Thanks,
    Smileen
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  2. 11-26-2004 03:16 AM #2
    Jay
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    I don't think so, but not sure either. Maybe she just means that you need the whole orange, not just the juice... again, not completely sure about that!

    take care!
    Joke
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  3. 11-26-2004 08:19 AM #3
    Kristi
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    which recipe? I'll look it up and see how I take it?
    Kristi

    http://www.alissacohen.com/process_kristi.html
    needs updated and the blogging isn't active on this part. I've met that goal and started new goals! It's a lot of history though....
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  4. 11-26-2004 11:07 AM #4
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    One recipe is for American Cheese on Page 320. Also, on pg. 522, the Key Lime Pie filling recipe, calls for 3 whole large limes. I wonder, there too, about the peel.

    Thanks!
    Smileen
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  5. 11-26-2004 01:25 PM #5
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    Alissa
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    yes its the whole orange. just peal it and use the whole thing dont juice it.
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  6. 11-26-2004 11:08 PM #6
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    Thank you!
    Smileen
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