All I can answer is that the raw almonds I get from my local health food store are processed with a low heat steam to kill bacteria, but they are still sprout-able and alive(they are from CA). If it sprouts, it is raw in my book and I see no problem! The best way to know(if you dont feel like asking the store manager/owner) if the nuts are raw, is to see if they sprout.Originally Posted by Yada Yada Yada
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04-03-2011 10:34 PM #13
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