fruit pudding

[Kristi]

-Pudding.
Here is my favorite ways to make fruit puddings:
Put the following into a food processor (a blender leaves to much in the bottom....I don't want to waste a drop of this)
About 2-3 cups frozen or fresh berries (I love it with strawberries).
The flesh of one avocado (trust me on this, it makes it creamy).
1/3 cup almond butter.
a couple tbsp coconut oil (optional, for extra richness, I do it both ways).
enough water to blend.
sweetener to taste - I usually don't need it.
vanilla extract or the seeds from a vanilla bean - don't add it if I don't have it and still tastes great.
Blend until smooth and creamy! Its delicious and filling, and so
healthy you can eat it for breakfast.

[Dane]

Thanks Kristi,
I just made this, its sooooo good!!!!
Let me know if you come up with some others! Yummy!
Much love,
Dane

[Kristi]

I actually think I could live on this and nothing else.........except......

about 1 cup of almond milk
1 frozen banana
carob to taste
and ice to make it milkshakey

yummy!

[Guydiane]

Key Lime Pudding

Tastes just like Key Lime pie pudding.

1 Haas Avocado
1 Ripe banana
Juice of half a lemon and half a lime


Place in food processor until creamy. (By leaving out the lemon and lime juice, this recipe would make an excellent baby food.) ENJOY!

[PandaBear]

6-8 dates
peaches and/or pinneapple and/or pear - whatever you like best and is in season, add as much or as little as you like the consistency to be
2 bananas

GREAT fruit pudding or pie filler!