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Thread: "Butter" Sauce

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  1. #1
    Join Date
    May 2010
    Location
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    Question "Butter" Sauce

    I will love you people forever if you can help me with a craving!

    I am having a ridiculous craving for pasta with butter sauce. This used to be a Saturday night tradition, so no wonder I'm feeling it! I have a zucchini, and loved my zucchini noodles I made for Alissa's fettuccine alfredo, so that is covered. But how do I make the sauce?

    I feel like its something simple that I just don't realize. Like putting together some oil and salt. I also have nutritional yeast and various other spices (like I think a clove of garlic will be delicious too!) but I'm just not sure what to use and in what proportions to mimic buttery sauce.

    Help?!

  2. #2

    Default

    I've never tried these.

    Butter Sauce:
    Tbs Olive Oil
    Parsley, chopped
    1 Garlic, clove
    Dash Black Pepper

    Butter:
    ½ cup Coconut butter/oil

    4 cups Coconut Meat
    1 ½ Lemons peeled

    ½ cup Flax seed oil

    1 tsp Salt
    Blend until thick & smooth.

  3. #3

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    Dimond, the first one sounds so yummy and simple! I just bought some zucchini yesterday so I might give this one a try!:)

  4. #4
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    Default

    Thank you Dimond! I'm still such a "make it yourself!" newbie I felt hesitant to even try mixing things without some sort of guidance. Plus I wasn't sure what exactly would be "buttery" together. Seems my inclination to just throw some olive oil and garlic (parsley and pepper sounds good too!) together might be just fine :) and give me that greasy buttery sensation I am looking for too. Hurray!

    Of course now I pigged out on baby carrots and banana and am not hungry! Woops!

  5. #5
    Join Date
    May 2010
    Location
    Miami
    Posts
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    Default

    when I eat corn on the cob I use that garlic olive oil mixture and it tastes divine!
    My name is Christian and I am a Rawaholic.

  6. #6
    Join Date
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    Default

    This is my version of butter.....

    Banana and coconut oil in food processor..

    Yum!! :)
    Jesus Is My Savior! The greatest love story ever told!!

    changed my username and been known as Whoa-Raw. :)

  7. #7

    Default

    If you can get your hands on some, Majestic Garlic is just dreamy! I love sundried tomato jalapeno flavor using spinach leaves as a chip to dip in it... I hope my WF gets more soon! (it's usually sold near the pre-cut produce)
    https://www.majesticgarlic.com/

  8. #8
    Join Date
    Jun 2010
    Location
    Kentucky
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    Default

    I actually threw together some things to make a salad dressing and it ended up tasting buttery to me, not sure if it would to others.

    1 cup olive oil
    5 garlic cloves
    1/4 cup apple cider vinegar
    pinch of celtic sea salt

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