Hello everyone, I am a rawbe newbie, in search of some suggestions. I bought some pinto beans because I have always loved them. I am currently in the process of soaking them, hopefully that works out! I've been doing a little surfing online and have yet to find anyone to vouch for the taste of sprouted pinto beans. I was just wondering if any of you out there have any suggestions on the best way to eat them, if you've ever tried them. Any recipes? Thanks!
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