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  1. #16

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    Yum! I made something similar to this but without the garlic and added lime. :)

  2. #17
    Join Date
    Nov 2007
    Posts
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    Quote Originally Posted by bikediva View Post
    I'm pretty new to raw, so a good salad dressing is key. I concocted this for a (non-raw) potluck to put on spinach salad, and everyone LOVED it! My dish was gone even before the cold cuts!

    In a salad dressing shaker:
    - add 2 avocadoes
    - fill to top with apple cider vinegar
    - add 3 soup spoons of honey
    - add lots o' garlic
    - salt and pepper

    Shake lots! This stays perfectly green for days in the fridge. And tastes lemony, tart and creamy. You might also add some water if it's too thick.
    lol I glanced at the title of this thread quickly and read it as 'Easiest and yummiest dessert ever!' and as I read I thought that's in bold:

    In a salad dressing shaker:
    - add 2 avocadoes avocadoes in a dessert, that's gonna be interesting
    - fill to top with apple cider vinegar wait a minute, this is supposed to be a dessert? I'll keep reading
    - add 3 soup spoons of honey at least there's something sweet
    - add lots o' garlic maybe I should read the title again... ahhhh... DRESSING, not dessert!
    - salt and pepper

    Sounds like a good dressing, but maybe not a good dessert lol

  3. #18
    Join Date
    Jan 2010
    Location
    Ontario, Canada
    Posts
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    Mmmmmm, can't wait to try this! I've been looking for a new salad dressing!!:)

    The Raw Pilgrim


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