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  1. #1
    Join Date
    Feb 2007
    Location
    Katy, TX
    Posts
    2,750
    Blog Entries
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    Default Alissa's 30 Day Plan EXTENDED -Daily LOG - PHOTOS included!!!!

    ARE *** YOU *** READY!!!!!!!!!!!

    A HEARTY GOOD MORNING EVERYONE!!!! It's about that time!!!! Time for ANOTHER 30 DAY THREAD!!!!!! Here's What I'm planning for week 1:

    :::NOTE::: THE PHOTOS OF THE FOOD FROM ALISSA'S RESTAURANT, GREZZO, IS ON PAGE 12 OF THIS THREAD....YOU WILL NEED TO SCROLL DOWN TO SEE THE PHOTOS.

    WEEK 1: The pages are all from ALISSA'S Book, Living On Live Food

    Bananas, Berries, & Cream (Pg 443)
    Kim Chi (Pg 299)
    Eggplant Parmesean (Pg 402)
    Spinach Mushroom Quiche (ANNIE TWISTED MY ARM!!!!) (Pg 433) ***think I may move this to Week 2
    Banana Leather (Pg 524)
    Angel Hair Pasta w/Marinara Sauce (Pg 395)
    Zippy Tomato Soup (Pg 360)
    Snicker Bites (RFT)
    Eggplant Bacon (RFT) (added)

    BTW, My kids (ages 11 and 7) want to join me on this Challenge!!!! YEA!!!!!! I'm incredibly excited about that!!!!!!! It's gonna help a LOT not having to cook for them during the day!!! But, it means that I'm gonna have to be more prepared than ever to make sure that they have enough to eat. They LOVE the Smoothies and most of the meals...especially the Nori Rolls, Collard Rolls, Eggplant Pizza (with the Marinara Sauce instead of the nuts), and things like that. My Son is allergic to most NUTS (except Almonds), so I'll just use mostly seeds for him.

    Last night, I started out by making the Cream for the Bananas, Berries, & Cream (For my SON I will alter it by making Alissa's sauce from the Crepes to pour over the Bananas & Berries), and I made the Eggplant Parmesean--which I'll have today for dinner (I have Maranara Sauce left over from this, so I'll use that and Spiral some noodles for my SON'S dinner--adding some Avacado to it...). I also got plenty of fruit and things to make Smoothies and Salads. Gotta go find my camera to download the photos...

    I am SOOO Excited about this!!! Looking forward to many more changes this month!!! I have some NEW Challenges to contend with this month...keeping my kids interested being one of them... But, I'm up for it! Doing the last 30 days has prepared me to continue more focused than ever!!! My best friends are joining me this month and it's such a priviledge to help them!!!

    EXERCIZE: A couple of weeks ago, I twisted my ankle, so I can't do running on a treadmill, but I can do a slow walk, work with weights, work with my band, or do an exercise tape, so I'll do some of that today.
    Last edited by ReneeH; 12-21-2009 at 03:20 PM.
    Living on Live food INSTRUCTOR: Levels 1 & 2
    See my RAW Journey: Alissa's 30 Day Plan

    Site: Personal Chef Services (Houston Metro Area)

    Rely on God, Breathe, Just Eat Raw
    ~~~~~~~~~~~~~~~~~~~~~~


    CONTACT ME: Veggies4ever@yahoo.com

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Raw Food Talk is a friendly forum brought to you by Alissa Cohen. You can find various living & raw food diet merchandise such as her new book or CD on her website at www.alissacohen.com. The Raw Food Talk forum is a great place to meet friends, share raw recipes, find advice and more. The forum is broken into different categories. The "Raw & Living Foods Discussion" is for general chat about the raw diet. The Recipes and Food Preparation is where you can discuss and exchange vegan recipes, vegetarian recipes, & other raw recipes. "Exercise and Fitness While Raw" is for advice, tips, training and more while you are on a raw diet. "Juicing, Sprouting, and Organic Gardening" is for discussion related to juicing & juicers, sprouting, organic gardening & wild edible foods. "Raw Events and Classifieds" is for posting events, products, and advertisements. These are just some of the different topics you will find being discussed in the Raw Food Talk forum. Come on in and meet some new friends.