Hello all! This is particularly exciting news... French chef Jean Pierre has had multiple cookbooks published, owned the Left Bank Restaurant for 22 years (called one of the best restaurants in the USA by ALL the big foodie magazines), has had a nationally syndicated cooking show, is an icon in the cooked food world, and to date has now taught 17 THOUSAND students at his cooking school.
This will be the VERY FIRST uncooking class ever held at Jean Pierre's school in Ft. Lauderdale. Assuming it goes well, he will make uncooking classes a regular event! This is seriously HUGE for showing the masses just how ridiculously easy it is to make raw, gourmet.
Not to mention about the location -- this will be a VERY hands on course in his kitchen. And let me tell you -- it is IMMACULATE. Even the drain pipes are polished and shiny. It's amazing.
Information and signup are here: http://www.cookingschoolsofamerica.c...ation_php#2163
His classes typically sell out, so if you want to be a part of the very first uncooking class ever held there, you will seriously need to book quickly! :)
(And you can send me an email if you have any questions about where to stay in Fort Lauderdale that is close and/or good for budgeteers. I actually drove more than 5 hours to meet with him and get this set up... I am so glad to have the excuse to come here again; it's great here!!)