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  1. #151
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    Feb 2007
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    Thanks MiaTay!!!!

    Sandy, Girl you crack me up!!! Hey, when you feel the urge to drink coffee, got to Alissa's book and look at the Questions Part (I'll have to find the page for you...). She talks about how to stop drinking Coffee--the bad effects of it! Re-reading that had KEPT ME AWAY FROM COFFEE!!!!!!

    Just wanted to invite everyone to check out my NEW 30 DAY THREAD!!!

    http://www.rawfoodtalk.com/showthread.php?t=53452

    STARTS ***TODAY****


    SEE YA OVER THERE!!!!
    Living on Live food INSTRUCTOR: Levels 1 & 2
    See my RAW Journey: Alissa's 30 Day Plan

    Site: Personal Chef Services (Houston Metro Area)

    Rely on God, Breathe, Just Eat Raw
    ~~~~~~~~~~~~~~~~~~~~~~


    CONTACT ME: Veggies4ever@yahoo.com

  2. #152
    Join Date
    Aug 2007
    Location
    Central Illinois
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    Default

    Congrats on making a full 30 days!!! I'll be checking out your other thread.
    Tanisha Marshall – Raw Food Coach, Teacher, and Author
    Visit my Website | Visit my Blog

  3. #153
    Join Date
    Jul 2009
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    931
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    Default

    Sandy, Girl you crack me up!!! Hey, when you feel the urge to drink coffee, got to Alissa's book and look at the Questions Part (I'll have to find the page for you...). She talks about how to stop drinking Coffee--the bad effects of it! Re-reading that had KEPT ME AWAY FROM COFFEE!!!!!!




    I get my book soon in the mail....I need help with coffeee today.!!!! Do tell.

  4. #154
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    Feb 2007
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    Katy, TX
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    Default

    Quote Originally Posted by rawrawks View Post
    I get my book soon in the mail....I need help with coffeee today.!!!! Do tell.
    It's bad....DON'T drink it..Give it up. :) When you get your book, you'll find out why and be glad you STOPPED!!!!
    Living on Live food INSTRUCTOR: Levels 1 & 2
    See my RAW Journey: Alissa's 30 Day Plan

    Site: Personal Chef Services (Houston Metro Area)

    Rely on God, Breathe, Just Eat Raw
    ~~~~~~~~~~~~~~~~~~~~~~


    CONTACT ME: Veggies4ever@yahoo.com

  5. #155
    Join Date
    Jul 2009
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    Default

    I KNOW that its bad. I cant wait to read it ALL!!! I am not drinking coffee no more. Thankx

  6. #156

    Default

    This thread was too good to let slip off this page. Bumping ...

    H.
    SW - 176
    CW - 155
    GW - First Goal 140

  7. #157
    Join Date
    Sep 2008
    Location
    Colorado
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    734

    Default

    Bump for the great pics and info

  8. #158
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    Feb 2007
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    bumping up for Newbies...enjoy!!!
    Living on Live food INSTRUCTOR: Levels 1 & 2
    See my RAW Journey: Alissa's 30 Day Plan

    Site: Personal Chef Services (Houston Metro Area)

    Rely on God, Breathe, Just Eat Raw
    ~~~~~~~~~~~~~~~~~~~~~~


    CONTACT ME: Veggies4ever@yahoo.com

  9. #159
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    Feb 2007
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    Default

    Hi Natasha!

    The "Potato" Salad recipe is another one from Alissa's book that uses Jicama! Trust me, get the book!!! You WON'T REGRET IT!!!! :)
    Living on Live food INSTRUCTOR: Levels 1 & 2
    See my RAW Journey: Alissa's 30 Day Plan

    Site: Personal Chef Services (Houston Metro Area)

    Rely on God, Breathe, Just Eat Raw
    ~~~~~~~~~~~~~~~~~~~~~~


    CONTACT ME: Veggies4ever@yahoo.com

  10. #160
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    Newbies, you CAN do this!!! Get Alissa's Book...follow the 30 day plan!!!! Try it, you'll LOVE it!!!

    Thank you so much for following my journey!!!
    Living on Live food INSTRUCTOR: Levels 1 & 2
    See my RAW Journey: Alissa's 30 Day Plan

    Site: Personal Chef Services (Houston Metro Area)

    Rely on God, Breathe, Just Eat Raw
    ~~~~~~~~~~~~~~~~~~~~~~


    CONTACT ME: Veggies4ever@yahoo.com

  11. #161
    Join Date
    Sep 2008
    Location
    Colorado
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    Default

    [QUOTE=ReneeH;569912]Newbies, you CAN do this!!! Get Alissa's Book...follow the 30 day plan!!!! Try it, you'll LOVE it!!!QUOTE]

    Agree wholeheartedly! Anyone can do this!

    Annie

  12. #162
    Join Date
    Nov 2009
    Location
    Syracuse, NY
    Posts
    16

    Default broccolini salad

    Where can I find the recipe for the broccolini salad? Thanks!!!!

    Also, what instrument do you use for your spaghetti? Your's looks so much nicer than mine! I use a spiralizer, but clearly not the same one as you!
    [FONT="Comic Sans MS"][/FONT
    Raw Love,
    Carrie
    _____________
    SW: 150
    CW: 119
    GW: 105 (yes, this is accurate, I'm very small boned!):rolleyes:

  13. #163
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    Feb 2007
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    Quote Originally Posted by carrie6292 View Post
    Where can I find the recipe for the broccolini salad? Thanks!!!!

    Hi Carrie!!!

    This is one of my FAVORITE recipes!!! It's Incredibly EASY to make!!! The Recipe is in RAWvolution's book by Matt Amsden...SOOO worth getting!!! (The Onion Bread Recipe is also from Matt's Book...)



    Basically, take an Organic Broccoli Head, Chop it up. (I put the stem in the Food Processor and pulse) Put in a Bowl with Chopped Mushrooms (I use Button, but any will do)... I also dice a carrot (tiny) and throw it in... Drizzle with EVOO (Extra Virgin Olive Oil) and Sea Salt. Toss and Taste!!! Let it sit out on the counter for an hour or so and it's FABULOUS!!!!


    Quote Originally Posted by carrie6292 View Post
    Also, what instrument do you use for your spaghetti? Your's looks so much nicer than mine! I use a spiralizer, but clearly not the same one as you!

    So COOL that you noticed a difference in my Noodles!!!! Actually, I also use a spiralizer, but the "trick" is to let the noodles sit out on the counter for a couple of hours BEFORE you eat them!!! The noodles become firmer in texture and actually resemble SAD noodles more if you leave them out for a while!!! I usually do my noodles in the morning and let them set till Noon, or even later in the evening. The longer you let them sit, the more "Spagetti-like" they become!!!! :)
    Last edited by ReneeH; 11-29-2009 at 09:11 PM.
    Living on Live food INSTRUCTOR: Levels 1 & 2
    See my RAW Journey: Alissa's 30 Day Plan

    Site: Personal Chef Services (Houston Metro Area)

    Rely on God, Breathe, Just Eat Raw
    ~~~~~~~~~~~~~~~~~~~~~~


    CONTACT ME: Veggies4ever@yahoo.com

  14. #164
    Join Date
    Nov 2009
    Location
    Syracuse, NY
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    16

    Default Thank you!

    Thank you! I have Matt's book and I've yet to make this, so thank you for pointing it out! I think i'll make this for Thanksgiving or to take away with me that weekend! This does sound quite easy - thank you for sharing!!!!
    [FONT="Comic Sans MS"][/FONT
    Raw Love,
    Carrie
    _____________
    SW: 150
    CW: 119
    GW: 105 (yes, this is accurate, I'm very small boned!):rolleyes:

  15. #165
    Join Date
    Feb 2007
    Location
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    Hey, you know what's REALLY good this time of year...ALISSA'S CORN CHOWDER!!! Be sure to warm the bowl, or stick the whole thing in the dehydrator for a couple of hours and it REALLY sticks to your bones!!!

    Another good one is Matt Amsden's Not Chicken Soup! Watch out for the Daikon, though...can get "spicy" if you use too much!

    Hey, I felt like having a Peanut Butter and Jelly Sandwich, so I took one of Alissa's Flax Crackers, Spread it with Almond Butter, put some Strawberries on top and drizzled with Agave!!! SOOOOO GOOD!!! And, so much better for you than Peanut Butter and Jelly!!!! :)
    Living on Live food INSTRUCTOR: Levels 1 & 2
    See my RAW Journey: Alissa's 30 Day Plan

    Site: Personal Chef Services (Houston Metro Area)

    Rely on God, Breathe, Just Eat Raw
    ~~~~~~~~~~~~~~~~~~~~~~


    CONTACT ME: Veggies4ever@yahoo.com

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