Hello. I just want to suggest an option for those in Europe who've been wanting a Saladacco for "pasta"-making, but can't find one locally. I just got my Lurch Spirali today (I think it's a discontinued product - it's discounted on Amazon at the moment) and it has made the most gorgeous zucchini pasta! I'm hoping that this will ween me off my spaghetti habit - the last obstacle in my becoming 100 percent raw!
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Thread: Pasta for Europeans!
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02-14-2009 11:32 AM #1
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Pasta for Europeans!
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