I want to thank everyone who has participated in this RawFoodTalk.com forum. There have been some amazing exchanges here and so many words of wisdom spoken. But its time for me to close this board. I am moving on to new ventures and feel that its time for me to let this go. A forum of this size takes loads of money, time and energy. I have not been keeping up with the forum upgrades, the spam problems, etc…. which is resulting in many disgruntled emails and people calling the office daily. I’m sorry to disappoint the many of you who have spent your time and wonderful words of help and inspiration here. I hope that you have all benefited from this board and that it has helped you on your path to optimal health. I know many of you have made lasting friendships here as well. I will leave this board up for a month of so, so that you may copy what you need and any information you would like to save.
Thank you for being part of the RawFoodTalk.com community! It’s been a wonderful ride! I’m looking forward to seeing what’s next for all of you and of course, you can keep up with my adventures through my blog, Facebook and twitter. I am continuing my certification trainings and there will be some exciting new classes, events and projects coming into fruition in the near future!
When I purchased my juicer last month, it came with an advertisement for an automatic sprouter. I also noticed on veganforlife's kitchen pics. that she had some on her counter (I think that's what they were). I wanted to get opinions on how effective/convenient they are. How do they work? I seem to always be pressed for time and if I can automate something, I am all for it.
By the way, I also, got over my mental block with respect to sprouting. I kept procrastinating. I finally told myself, "this isn't hard, you were sprouting 30 years ago, you can do it again". I put the seeds to soak last night!!!
Certified LIVING ON LIVE ,RAW FOOD Chef...........
Our PLANET is so Precious. God created this and its up to us to respect it. Did you know the Water we use today is the same water Moses used? RECYCLE everything you can at least once.... Let's keep this going...........
I saw that thread, but I don't think that what I am talking about. This is a device specifically for growing sprouts and claims to be automatic. It is shaped like a cylindar. I have seen advertisements for the aerogarden and it looks different from what I saw. I think the aerogarden is a great idea too. It is difficult to grow out doors in Arizona because of the extreme heat and the bugs and other critters.
FreshLife Sprouter. I have two of them. Love 'em! Love the ease of it, the quickness of the sprouting and easy cleanup. The only "maintenance" is changing the sprout water daily. PLUS I like hearing the sound of the water. It's faint, but a nice, soothing sound. Buckwheat literally overnight is done!
I also opted for the second barrel.
I have the Easy Green, I didn't get the cylindrical one because it recycles the same water and needs it changed daily. The Easy Green does not recirculate water and is much larger. I don't use it very often but I'm still gglad I have it. Before I had it I literally ruined 19 out of 20 sprout attempts (using a sprout bag).
check out this ' home made ' mung sprouting machine in pic ,
sprouts at day 6 in colander =
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FASTING BANDIT MEMBER
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MY VEGAN FLAG : http://www.facebook.com/pages/VEGAN-...41250052558520
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Certified LIVING ON LIVE ,RAW FOOD Chef...........
Our PLANET is so Precious. God created this and its up to us to respect it. Did you know the Water we use today is the same water Moses used? RECYCLE everything you can at least once.... Let's keep this going...........
I had the FreshLife, loved it but didn't have the Easy Green to compare. I'd compare the two. Liked the FreshLife except for recycling the same water as stated ~ have to change it a couple times put otherwise, I liked it.
* these mung bean sprouts are rawfoodist gold , this colanders holding about 2 gallons of sprouts created from about not even a cup of seeds . all within like 6 / 7 days , at about a cost of 20 cents . fresh / organic / grown in any season without sun nutrition packed gold .
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FASTING BANDIT MEMBER
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MY VEGAN FLAG : http://www.facebook.com/pages/VEGAN-...41250052558520
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I found that a mason jar with window screening did just better then any sprouter I've seen. The auto-sprouters still have to be cleaned and maintained and wouldn't yield enough for my diet.
Wow this thread go a new life! Thanks for all of the great responses. I met the "Sproutman" at the Raw Spirit Fest who helps with some of these points.
Andre: I do have to admit that I have used the jar method with a great deal of success too. The jar method can be a problem because of lack of air circulation and hence molding. Here, the air is so dry I don't have the problems.
That said, I just purchased a fresh life sprouter at the festival.
Alissa's has a section in her book on sprouting.....it really is easy. On her DVD she shows you how she just sprouts in bowells and puts a paper towell over them. I have several sprouting trays but you really only need bowells, water and seeds. Oh, but you know us rawbies, we like our toys....at least I do.
I have the Easy Green too and we typically run 3 to 4 at a time, it's very simple.
Do you have any problems with cleaning the Easy Green unit?
I have an issue with fungus/mould growing on the sprouts. Initially it was ok but problem appeared after a few weeks of continuous use. I stopped using the Easy Green for a few months and went over to the jars but could not get enough sprouts so went back and now find I cant get more that a weeks use before the sprouts start to get effected again.
I thought the unit had some spores living within it so I disconnect and dismantled it and thoroughly cleaned it but problem returned very shortly after.
They have a cleaning cycle and if I'm correct this required some additive which I think is bleach but I don’t want to us this.
Do you have any suggestions how to deal with this?
Raw Food Talk is a friendly forum brought to you by Alissa Cohen. You can find various living & raw food diet merchandise such as her new book or CD on her website at www.alissacohen.com. The Raw Food Talk forum is a great place to meet friends, share raw recipes, find advice and more. The forum is broken into different categories. The "Raw & Living Foods Discussion" is for general chat about the raw diet. The Recipes and Food Preparation is where you can discuss and exchange vegan recipes, vegetarian recipes, & other raw recipes. "Exercise and Fitness While Raw" is for advice, tips, training and more while you are on a raw diet. "Juicing, Sprouting, and Organic Gardening" is for discussion related to juicing & juicers, sprouting, organic gardening & wild edible foods. "Raw Events and Classifieds" is for posting events, products, and advertisements. These are just some of the different topics you will find being discussed in the Raw Food Talk forum. Come on in and meet some new friends.