Join Alissa's Raw Food
Mailing List
Enter your email:







+ Reply to Thread
Results 1 to 3 of 3
  1. #1
    Join Date
    May 2005
    Location
    Lake Worth, Florida
    Posts
    231

    Default Manual Wheatgrass Juicer: your feedback needed

    I'm considering buying a wheatgrass/leafy greens juicer. But I want a manual one, which I can perhaps take with me when I travel, and also to use at home, several times each day.

    I've done a search on this site, but haven't found a lot of information.

    My research has led me to two so far:

    Healthy Living (plastic) wheatgrass juicer - looks easy to clean (but I don't know as I've never touched it!)

    Porkert cast iron juicer - looks like it will last forever.

    My concerns (this is where your feedback is invaluable!):

    1) easy to clean

    2) easy to use (I don't mind getting muscles, but I don't want this to be a chore to use several times per day)

    3) not very expensive

    Of course, if you have had experiences with other manual wheatgrass juicers, please let me know!

    Thanks for your help with this topic.

  2. #2

    Default

    Also consider the stainless steel Back to Basics manual wheatgrass juicer. Inexpensive, often available on eBay. Still made so replacement parts should be available if anything breaks. It is easy to use, reasonably priced and easy to clean [all things relative. You still need to take it apart]. Cons: it is intended to clamp onto a table or countertop so it doesn't stand upright on it's own. So it's a little more difficult to store unless you keep it permanently mounted.

    Christa

  3. #3
    Join Date
    Mar 2005
    Location
    SoCal
    Posts
    14,125
    Blog Entries
    117

    Default

    We saw the Healthy Juicer a few weeks ago at a convention and were told by Brian Clements from the Health Institute in Fla. that he's used it all day, every day (3) at the convention and it's what they use at the institute.

    I've been playing with ours over the last few weeks and we'll be making a vid on how to take it apart and put it back together. The one thing you REALLY need to be aware of are the small parts. There are 3 and one in particular is the lil rubber ring. We're making the vid because we REALLY want folk to know what they are getting into. It's not difficult once you've done it 2-3 times.

    So far we've juiced wheatgrass, beets, carrots, greens, watermelon and plums in it and it comes out wonderfully. You need to have one additional dish to collect the pulp from the front.

    As far as washing, it rinses quite easily. The only thing we use a brush for is the screen over the cup. After washing, put it back together immediately. It is lightweight and easily carried.

    Revvell

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts


Raw Food Talk is a friendly forum brought to you by Alissa Cohen. You can find various living & raw food diet merchandise such as her new book or CD on her website at www.alissacohen.com. The Raw Food Talk forum is a great place to meet friends, share raw recipes, find advice and more. The forum is broken into different categories. The "Raw & Living Foods Discussion" is for general chat about the raw diet. The Recipes and Food Preparation is where you can discuss and exchange vegan recipes, vegetarian recipes, & other raw recipes. "Exercise and Fitness While Raw" is for advice, tips, training and more while you are on a raw diet. "Juicing, Sprouting, and Organic Gardening" is for discussion related to juicing & juicers, sprouting, organic gardening & wild edible foods. "Raw Events and Classifieds" is for posting events, products, and advertisements. These are just some of the different topics you will find being discussed in the Raw Food Talk forum. Come on in and meet some new friends.