Good to Go is awesome!
I was just there and they serve fantastic food! I was afraid they would move away from the raw menu, but they have a raw menu intact and will eventually offer vegan foods (cooked) as well.
They are focusing on serving high vibrational foods. The owner/partner/manager Darlene was telling me all about it and their food really did taste fresh and full of energy. Darlene was explaining the difference to me between raw and high vibrational, and how all raw food isn't necessarily as full of the life force as it could be (for example: seedless watermelons).
The decor is really nice and they have a feng shui master who Darlene says is working with the restaurant. I guess there are also several Reiki masters at Good to Go as well.
Right now they are only open M-F for lunch (I think 10-4 or so), but Darlene said they are staffing right now to open up for breakfast and dinner.
Definitely go if you can during the day. The pizza and mango torte are to live for! :) and the wrap I had was really good as well.
Certified Living on Life Food Chef
Went 100% Raw Jan 14, 2008