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  1. #1
    Join Date
    Aug 2004
    Location
    Tappan, NY
    Posts
    94

    Default How long do you soak dates?

    I'm sorry to start a thread on this (probably) simply question. But many of Alissa's/other's recipes call for soaking dates before putting them in the food processer (ex: fudge balls), does anyone for how long you should soak them for?

    Thanks!!!!

    Melissa

  2. #2
    Join Date
    Sep 2004
    Location
    San Diego, California
    Posts
    191

    Default

    Soak them until they are soft enough for the recipe you are using. Some dates are harder than others. Some, like Honey Dates, often often do not require soaking, as they are all soft and squishy as they are! :)
    Conscious Cuisine: Feed Your Soul Organic!

  3. #3
    Join Date
    Aug 2004
    Location
    Tappan, NY
    Posts
    94

    Default Thanks CC!

    Honey Dates!!!! OMG, those sound fabulous - gotta get me some

    Thanks CC!!!

    Melissa

  4. #4

    Default

    ooh i never soak my dates.is this like soaking for nuts ? should i be doing so ? ( i blend them in a vita and it makes them like a toffee in seconds t hough )

  5. #5
    Join Date
    Sep 2004
    Location
    San Diego, California
    Posts
    191

    Default

    Dates aren't like nuts and seeds (there aren't the same enzyme inhibitors). They are soaked to make them softer and easier to use in recipes :)
    Conscious Cuisine: Feed Your Soul Organic!

  6. #6

    Default

    AHHHHHHHHH thankyou..glad i have a vita then and no need to soak !!

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