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  1. #1

    Default What's in your green smoothie?

    I put about 3 leaves of kale (packed with some many nutrients), a few slices of pineapples (rinsed), some cold mandarin oranges (rinsed) about half a frozen banana, 1/2 cup of soy milk and my some ice. Turned on the smoothie on the blendtec blender. Took a look at it and thought now way can this taste good. To my amazement, I could drink this anytime of the day without a chaser! I had failed attempts at using strawberries, blueberries, etc. but I think the pineapple actually made the difference.

    Anyone have any variations of the green smoothies? I've tried using red chard but it has a rather unpleasant taste.

  2. #2
    Join Date
    May 2006
    Location
    Altadena, California
    Posts
    9,344

    Default

    I just open the Fridge and whatever I take out goes into a Smoothie...I like to "KEEP IT SIMPLE"
    Certified LIVING ON LIVE ,RAW FOOD Chef...........
    Our PLANET is so Precious. God created this and its up to us to respect it. Did you know the Water we use today is the same water Moses used? RECYCLE everything you can at least once.... Let's keep this going...........

  3. #3
    Join Date
    Oct 2007
    Location
    former temperate rainforest of the Pacific Northwest
    Posts
    110

    Default

    I had one yesterday with romaine lettuce, apples, and watermelon. It was very insipid, and the texture was more like watery pulp than a smoothie.

    Back to the drawing board!
    Let nothing which can be treated by diet be treated by other means. ~Maimonides

  4. #4

    Default

    I just had a one with:

    +) water to cover flat blades of vitamix
    +) 1 peeled cucumber
    +) 1/4 head of romaine lettuce
    +) about 8 ice cubes

    Blend very well and drink fresh.

  5. #5
    Join Date
    May 2005
    Location
    San Diego
    Posts
    924

    Default

    The combo I'm currently enjoying is..
    Frozen bananas
    strawberries
    an orange
    1/2 juice of a lemon
    4 pieces kale
    handful of dandelion
    a few ground up goji berries
    sometimes raw cacao

    Loving the added lemon juice lately. It gives it that kick.

  6. #6
    Join Date
    Oct 2007
    Location
    Louisville KY
    Posts
    3
    Blog Entries
    1

    Default my fav smoothie

    this is a slight adaption from Miss Sarma Mengalis of Pure Food and Wine in NY.

    I love this smoothie almost anytime

    1 cup coconut water
    1 cup blueberries
    1 handful spinach
    1 half banana
    pinch sea salt
    1 tsp vanilla extract (organic)

    Or this one just what I had one day in the fridge... lucky me it tasted fantastic:)


    2 leaves curly red Kale
    1 banana
    1 cup coconut water
    1 1/2 cup frozen mango
    1 tsp vanilla extract (organic)
    pinch of sea salt


    Loli
    LOLIXX

  7. #7

    Default

    Quote Originally Posted by lolixx View Post

    Or this one just what I had one day in the fridge... lucky me it tasted fantastic:)


    2 leaves curly red Kale
    1 banana
    1 cup coconut water
    1 1/2 cup frozen mango
    1 tsp vanilla extract (organic)
    pinch of sea salt


    Loli
    I should experiment with coconut. I heard of good things using a coconut paste in smoothies. It's a texture almost like peanut butter. Never had it myself.

  8. #8
    Join Date
    Jul 2006
    Location
    The Netherlands
    Posts
    349

    Default

    - 2 bananas
    - 2 oranges
    - a lot of spinach or another favorite green leafy vegetable

    It's easy and tasty, and you can vary endlessly by using different green leafy vegetables. It's addicting too...
    Princess Judy's Lovely Adventures:
    My Journal

  9. #9
    Join Date
    Oct 2006
    Location
    Chattanooga, TN (downtown)
    Posts
    884
    Blog Entries
    3

    Talking

    Quote Originally Posted by acdean View Post
    I put about 3 leaves of kale (packed with some many nutrients), a few slices of pineapples (rinsed), some cold mandarin oranges (rinsed) about half a frozen banana, 1/2 cup of soy milk and my some ice. Turned on the smoothie on the blendtec blender. Took a look at it and thought now way can this taste good. To my amazement, I could drink this anytime of the day without a chaser! I had failed attempts at using strawberries, blueberries, etc. but I think the pineapple actually made the difference.

    Anyone have any variations of the green smoothies? I've tried using red chard but it has a rather unpleasant taste.
    I was wondering why you're using soy milk? Don't think that's raw. Maybe you are transitioning into raw. I've found that I like 2 cups of water, 1 cup frozen strawberries or rasperries, a banana, a teaspoon of agave, handful of kale or dark green romaine leaves, & a teaspoon of cacoa powder. To give it a little "kick" I sprinkle in a tiny bit of cayenne pepper (goes good with chocolate).

  10. #10
    Join Date
    Aug 2007
    Location
    Central Illinois
    Posts
    1,220
    Blog Entries
    49

    Default

    I have:

    2 Gala Apples
    1 Orange
    some blueberries
    Handful of spinach
    Teaspoon of
    E3 Renew me Emerald Blend
    and a little bit of agave
    Last edited by tanishamarshall; 10-16-2007 at 08:45 AM.
    Tanisha Marshall – Raw Food Coach, Teacher, and Author
    Visit my Website | Visit my Blog

  11. #11
    Join Date
    Feb 2007
    Location
    NYC
    Posts
    113

    Default

    whole cucumber
    2 swiss chard leaves
    5 bananas
    2 1/2 cups of water

    yum yum... made for my Mum, Aunt & self this am.
    Peace, Love & Light,

    xoxox

    ~ One thing life has taught me: if you are interested, you never have to look for new interests. They come to you. When you are genuinely interested in one thing, it will always lead to something else. ~ Eleanor Roosevelt

    CERTIFIED LIVING ON LIVE FOODS TEACHER

  12. #12

    Default

    Quote Originally Posted by garden granny View Post
    I was wondering why you're using soy milk? Don't think that's raw. Maybe you are transitioning into raw. I've found that I like 2 cups of water, 1 cup frozen strawberries or rasperries, a banana, a teaspoon of agave, handful of kale or dark green romaine leaves, & a teaspoon of cacoa powder. To give it a little "kick" I sprinkle in a tiny bit of cayenne pepper (goes good with chocolate).
    I'm new to raw food so I just add some soy mile to give it some calcium and some thickness. I tried about 1/2c coconut milk with 1/2c water this evening and it came out fine.

    I've never had agave before. What does it do?

  13. #13
    Join Date
    Oct 2007
    Location
    former temperate rainforest of the Pacific Northwest
    Posts
    110

    Default

    acdean, agave is a syrup that's made from the same cactus that gives us tequila. It's used as a sweetener, often in place of maple syrup.
    Let nothing which can be treated by diet be treated by other means. ~Maimonides

  14. #14
    Join Date
    Oct 2007
    Location
    former temperate rainforest of the Pacific Northwest
    Posts
    110

    Default

    My green smoothie this morning had a small bunch of spinach, a couple of apples, a large carrot, and a packet of raw hemp protein powder. It was... tolerable. (I still haven't found a combination of flavours to rave about, though!)
    Let nothing which can be treated by diet be treated by other means. ~Maimonides

  15. #15
    Join Date
    Jun 2005
    Location
    Georgia
    Posts
    800
    Blog Entries
    4

    Default

    One of my favorites is:

    5 dates soaked (I throw them in the fridge before I go to bed so they are nice and soft in the morn.)
    date soak water - sweet and syrupy
    2 large handfuls of spinach
    strawberry tops (you get great strawberry flavor + greens)
    2-3 frozen bananas
    pineapple

    I can't get enough of this one lately.
    ~Justine :rolleyes:



    "Today I bent the truth to be kind, and I have no regret, for I am far surer of what is kind than I am of what is true." ~ Robert Brault

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