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  1. #1

    Default Made my first gorilla sandwich today

    I made my first gorilla sandwich today - what an interesting dish. I had a field trip with my students today and wanted to take something that would be easy to transport and keep fresh. Plus, I wanted it to be as hassle-free as possible. I was able to eat it on the bus with no mess and no fuss. Plus, it was really yummy. If you haven't tried one yet, I highly recommend it.

    Noodle

  2. #2
    Join Date
    Oct 2005
    Location
    San Jose, CA
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    Default

    I've seen the gorilla sandwich, but I'm not quite sure how to eat it....do you just bite into it? Because it's basically a salad inside of a cucumber, right? Did you put any dressing into it? It seems like a great idea, it's just not entirely clear to me..

  3. #3
    Join Date
    Oct 2005
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    CA. to U.K. to WA. State!!
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    Default

    OK, I just had to look this up!

    http://www.gorillasandwich.com/

    Wow!

  4. #4
    Join Date
    Nov 2005
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    Sunny Southern California
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    Default

    This sounds like such a great idea but I do not know how a person would hollow out the cucumber. Any suggestions?

    Thanks

    Kathy
    Nothing cooked tastes as good as raw feels...Author: SedonaSun

    LGJ has joined the fellowship of the fasters as Lady Inslet

  5. #5
    Join Date
    Jun 2007
    Location
    Beautiful Washington State
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    338

    Default I made that yesterday!!

    I made my DH and I those gorilla sandwiches for lunch yesterday!!

    They can get a little messy.....I put greens, tomatoes, avocado and tahini in ours.

    I gotta buy some more cucs
    :D~~~Leah

    RAW since 06/10/07

  6. #6

    Default

    I have never heard of this. Noodle, please tell us more about how you made your sandwich and what you put in it.

  7. #7
    Join Date
    Jan 2006
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    Southern IL
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    Default

    Quote Originally Posted by Lady Green Jeans View Post
    This sounds like such a great idea but I do not know how a person would hollow out the cucumber. Any suggestions?

    Thanks

    Kathy

    I made my first one on Monday. I just used a regular kitchen spoon....the tablespoon was a little to big for me....I just dug in and then scooped out kinda in a clockwise motion. Oh, I did cut my cucumber in half and just made two sandwiches instead...because I didn't have a spoon long enough to deal with the cucumber whole. I stuffed my with layers of chopped cherry tomato/green onion/green pepper/ and avocado.....very interesting and a little messy and juicy but still a great idea I think. I pressed as many ingredients as I could into the cuke because it seems like you don't get much unless you really really hollow it out good. I ate the cucumber that I hollowed out because I hate to waste it, but I bet we could probably think of some sort of dip or something to make out the scooped out cucumber that could actually go back into it....
    It's okay to be a work in progress as long as you progress!
    www.fungrocerymoney.info
    www.youngliving.org/janellsmart

  8. #8
    Join Date
    Oct 2005
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    Default

    A mellon baller works beautifully! It's my fav kitchen tool.

  9. #9

    Default

    How about one of those long skinny ice tea spoons that sit in the back of the drawer never used?

  10. #10
    Join Date
    Jan 2006
    Location
    Southern IL
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    Default

    Quote Originally Posted by luckitri View Post
    How about one of those long skinny ice tea spoons that sit in the back of the drawer never used?

    Yep, that would be perfect...I'm looking for mine...I have one. It would be perfect because of its length.....
    It's okay to be a work in progress as long as you progress!
    www.fungrocerymoney.info
    www.youngliving.org/janellsmart

  11. #11
    Join Date
    Apr 2007
    Location
    Netherlands
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    Default

    Yes, I also made some over the past week and they're quickly becoming my favorite raw dish, especially for carrying around.

    My cucumbers are the narrow type but I found some big ones to hollow out. I just stick in a narrow knife and twist it around to get the soft stuff out (re-use it in green smoothies), then scrape with the knife around the edges. Finally, flush them out with water and let dry for a few minutes.

    I put in olives, sundried tomatoes, bell pepper, separated by layers of endive. Then wrap it in plastic and put it in the fridge.

  12. #12
    Join Date
    Feb 2007
    Location
    NYC
    Posts
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    Default

    How cool! I'm so trying this. It's like the old surfer sandwich with the loaf of bread hollowed out and the ingredients thrown in and the lid pressed back in! Wicked. Running to market to go get a cucumber! xoxox
    Peace, Love & Light,

    xoxox

    ~ One thing life has taught me: if you are interested, you never have to look for new interests. They come to you. When you are genuinely interested in one thing, it will always lead to something else. ~ Eleanor Roosevelt

    CERTIFIED LIVING ON LIVE FOODS TEACHER

  13. #13

    Default

    Wouldn't that be tough to gnaw on the skin of a cuc?

  14. #14
    Join Date
    Jan 2007
    Posts
    720

    Default

    How do they know how much a gorilla can bench press???

  15. #15

    Default

    Quote Originally Posted by lavendarJ View Post
    I ate the cucumber that I hollowed out because I hate to waste it
    How about scooping it into the blender container and adding some ice for a smoothie ?

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