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  1. #1
    Join Date
    May 2005
    Location
    Virginia
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    2,443

    Default Calling all Green Star owners!

    I just got my new Green Star juicer. Haha, my mom says it looks like a robot. Anyway, It does a good job with apples and carrots so far, but the spinach gave me A LOT of foam. Do I have to adjust the knob a certain way? I havn't used the fruit knob yet. It gave me a lot of spinach flavor though, but I'd prefer no or minimal foam. I know a lot of people have said that there is less foam with the GS when it does greens. Am I doing something wrong here?
    ~Dream For Life~

    Dream's Blog

    Incurable means curable within.

  2. #2
    Join Date
    Jun 2005
    Location
    South coast of Ireland
    Posts
    6,447

    Default

    I assume that you are talking about the knob at the front.
    I never adjust mine. I leave it fully in.
    I never juice leaves on their own as I always have celery and cucumber as well and I do get some foam. I strain the juice in to a glass and then place the strainer (with the foam in it) back on top of the jug.
    By the time that I have finished the glass of juice the foam has settled and I can drink the remainder.
    There is sufficient in the world for man's need, but not for his greed.
    Mary Minihane
    www.mintywellness.com

  3. #3
    Join Date
    Mar 2005
    Location
    SoCal
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    14,122
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  4. #4
    Join Date
    May 2007
    Posts
    280
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    Default

    I made my spinach-carrot juice with my greenstar the other day and I only got about half of the juice that I usually get when making it with my Juiceman..It was good but I can't believe I hardly got any juice for all the vegetables I used
    in the garden of her love I'll stay awhile
    to be, to be
    what the seeds of her thoughts once mean to me



    Check out my thread on water:

    http://www.rawfoodtalk.com/showthread.php?t=29320


  5. #5
    Join Date
    Nov 2006
    Location
    Pasadena, Ca - Oregon Bound!
    Posts
    612

    Default I never owned a Greenstar..

    Dream - It might be a good idea to contact them..

    Contact Information
    If in the case you have any questions, comments, or suggestions, you can contact us by the following methods:
    E-mail: service@greenpower.com
    Address: 14109 Pontlavoy Ave
    Santa Fe Springs, CA 90670
    Phone: (562) 623-7150
    Fax: (562) 623-7160
    Toll Free: (888) 254-7336

  6. #6
    Join Date
    Jun 2005
    Location
    South coast of Ireland
    Posts
    6,447

    Default

    Quote Originally Posted by bodaflower View Post
    I made my spinach-carrot juice with my greenstar the other day and I only got about half of the juice that I usually get when making it with my Juiceman..It was good but I can't believe I hardly got any juice for all the vegetables I used
    Maybe your carrots were a bit older than usual. They do dry up very quickly.
    There is sufficient in the world for man's need, but not for his greed.
    Mary Minihane
    www.mintywellness.com

  7. #7
    Join Date
    May 2007
    Posts
    280
    Blog Entries
    22

    Default

    Yes actually they were a bit aged..I never really thought about that
    in the garden of her love I'll stay awhile
    to be, to be
    what the seeds of her thoughts once mean to me



    Check out my thread on water:

    http://www.rawfoodtalk.com/showthread.php?t=29320


  8. #8
    Join Date
    Jul 2006
    Location
    Netherlands
    Posts
    1,023

    Default

    Dream, I am pretty convinced, that if you throw a little olive oil in your machine, the problem will be solved. 2 people I know, selling wheatgrass
    juice commercialy, are doing this in order to prevent foam.
    they do it after there is the signal of (to much) foam.
    Let us know if it works.



    LL
    Although lovers be lost love shall not (Dylan Thomas)

  9. #9
    Join Date
    Jul 2007
    Location
    New Port Richey, Florida
    Posts
    149

    Default

    I use a little flax oil and it takes care of the foam.

  10. #10
    Join Date
    May 2005
    Location
    Virginia
    Posts
    2,443

    Default

    Ya know, as I was juicing I thought back to the video I saw online and how they said to put some oil on the gears. I forgot to do that and never made the connection to the lack of oil and foam. I'll be sure to do this next time. Thanks.
    ~Dream For Life~

    Dream's Blog

    Incurable means curable within.

  11. #11
    Join Date
    Jun 2005
    Location
    South coast of Ireland
    Posts
    6,447

    Default

    This will probably leave some oil residue in your wheatgrass juice which may effect your digestion and absorbsion of the nutrients as it will cause other digestive enzymes to be generated.
    There is sufficient in the world for man's need, but not for his greed.
    Mary Minihane
    www.mintywellness.com

  12. #12
    Join Date
    Jun 2007
    Location
    Worseter, MA
    Posts
    82

    Default

    I've had a greenpower / greenstar for 2 years. If you juice leaves, your going to get foam. They key is to use a hard vegetable in between clumps of spinach. What I do is stuff a bunch of spinach in there, push it through, then a carrot and repeat the process. It's still a bit foamy, so I add a little water and stir. It's still as strong as hell. I've never heard of the oil trick.

    Kevin

  13. #13
    Join Date
    May 2007
    Location
    upstate ny
    Posts
    349
    Blog Entries
    225

    Default

    i saw a recipe for 'cheese doodles' made out of carrot foam (dried in the dehydrator.)

    when life hands you lemons; make lemonaide :)

    i like the oil trick- never heard of it!

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