Ok, I tried my "Golden Nugget" Squash...WONDERFUL!!! It is very firm and crunchy and slightly sweet. I love it! I wonder why people ever started cooking squash, this tastes so amazing raw!
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09-16-2004 06:39 PM #1
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Raw Squash, not Squash Raw, or Squash, Raw
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09-17-2004 02:25 AM #2
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Oooh Smasty it does look nice, how did you eat it?
I would love one of those spiral slicers to make squash spaghetti, i've had butternut squash raw and it's nice, totally different to cooked, I think cooking them brings out the sugars a lot.
My 1st raw Christmas I made a rainbow salad with grated squash and beet etc etc and it looked FANTASTIC!
All hail the fabulous orange smasty squash!Thunderdancer xxx
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09-17-2004 08:07 AM #3
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Hi Thunder!
I diced it. It tastes like bland carrots I decided. It would make a really good carrot cake. I think spiral slicing it would be wonderful.
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09-18-2004 09:21 AM #4
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Hey cool I just picked up one of those squashes from the market this morning but I haven't tried it yet. I had no idea what kind of squash it was but I was drawn by the bright orange color. I'm glad to hear someone else has eaten it raw and that it tastes good!
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