I'm sprouting mung bean for the first time. Today is my 4th day, and it's turning purple(not the tail, but starting at the bean itself). Yesterday, they were still all white. Can I still eat them? They are only 1 inch long. I was planning to sprout 5 days so that I'd get long ones like those in stores.
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03-03-2007 11:11 AM #1
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Please help me w/mung bean sprouts
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