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  1. #1
    Join Date
    Mar 2005
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  2. Default

    Yayyyyy

    Good stuff.
    Go Alissa!
    I SO need to buy her book!
    This christmas money is coming in handy!
    :-D

  3. #3
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  4. #4
    Join Date
    Aug 2004
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    Default

    I'm listening right now! Another great interview, thank you for sharing!
    Certified Living on Live Food Chef!

    (Thank for Alissa for your fabulous certification program!!)

  5. #5
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    Default

    You're welcome. Thank YOU for listening!

    Revvell

    Quote Originally Posted by Cinnamon
    I'm listening right now! Another great interview, thank you for sharing!

  6. #6

    Default

    thank you for the interviews with Alissa. They were really interesting i listened to the first interview and the Tyra Banks one. It was interesting to listen to Alissa's views on time etc... and hear of the diet wars show :) i liked the backstage info :)

    best wishes
    sal
    ~*~*~*

  7. #7
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    Default

    You're welcome Sal. Thank you for listening and commenting. Much appreciated.

    Revvell

    Quote Originally Posted by lil fairy z girl
    thank you for the interviews with Alissa. They were really interesting i listened to the first interview and the Tyra Banks one. It was interesting to listen to Alissa's views on time etc... and hear of the diet wars show :) i liked the backstage info :)

    best wishes
    sal
    ~*~*~*

  8. #8
    Join Date
    Aug 2004
    Location
    Ohio for now!
    Posts
    992

    Default

    Another Great Interview!

    Thanks, Rev!

    LLL,

    Pansy ;)
    ~Pansy~ ;)

    www.pamstriker.com
    Certified "Living on Live Food" Chef

  9. #9
    Join Date
    Nov 2006
    Location
    Canada
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    427

    Default

    Revvell,

    i just saw that my raw chocolate tarte pic is on your website sweeeet

  10. #10
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    Default

    It is??? Where? Some place I can give credit to you for it?????


    Quote Originally Posted by fairygirl
    Revvell,

    i just saw that my raw chocolate tarte pic is on your website sweeeet

  11. #11

    Default

    Thank you for another great interview. I really enjoyed it. I appreciate your sharing with us.

    Pam

  12. #12
    Join Date
    Nov 2006
    Location
    Canada
    Posts
    427

    Default

    Quote Originally Posted by Revvell
    It is??? Where? Some place I can give credit to you for it?????

    Yeah, i saw it on one of the pages where there were pics of food are flashing through. my raw chocolate tarte.... i was so surprised to see it there! i tried again to go to the page but now i cant find it. the website is a bit of a maze to me.

    and i really wish i could hear your fabulous interviews that everyone talks about but i have slow internet is there a typed script?

  13. #13
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    Default

    Ummm, fairygirl? we have no pics of food flashing through on any of our sites. We have no flash whatsoever on our sites. I don't know where you were looking ... but it wasn't on any of my sites.

    No, no transcripts. Others have asked as well. We'd love to do that somehow for slow access as well as hard-of-hearing/deaf. We will look into it though.

    Rev


    Quote Originally Posted by fairygirl
    Yeah, i saw it on one of the pages where there were pics of food are flashing through. my raw chocolate tarte.... i was so surprised to see it there! i tried again to go to the page but now i cant find it. the website is a bit of a maze to me.

    and i really wish i could hear your fabulous interviews that everyone talks about but i have slow internet is there a typed script?

  14. #14

    Default Great interview !

    Revvell,

    I Loved the interview with Alissa. Thanks so much for posting the link.
    cool site... :)

    Lana

  15. #15
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    Default

    Thank YOU Lana and Pam for listening. I've got great guests who are really fu to interview; Alissa being about the "funnest". (You should hear us before, during and AFTER! )

    Revvell

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