

|
-
For those who bag lunch
What do you bring for lunch?
-
Apples, grapes, avocadoes, pears, etc. No worries. :)
-David Z. Mason
-
Lettuce, baby spinach, tomatoes, cucumbers, carrots, avocados, green beans, peppers, sunflower seeds.
(Not all in one day)
Apples & bananas for snacks.
-
In my bag today: oranges, apples and almonds. That's for the whole day at work. I eat what I want when I want, no specified lunch time for me. 
Gosia
-
A banana or an apple usually for school.
~ Molly ~
-
Usually a pumpkin seed bar from Go Raw. If I don't have that, then a handful of whatever nuts I have in the house. Usually just that. If I think I'll be very hungry or it will be a long time till dinner, then I'll pack some raw veggies. Then again, I don't always eat lunch. Generally I only eat it if it will be a long time between breakfast and dinner or if I'm eating with my daughter.
-
Usually a big mixed salad. Sometimes a nice raw soup served chilled. Occasionally an entree from Alissa's book like one of my favorites--butternut squash noodles with curry sauce or stuffed collard leaves with a pate and lots of great veggies. Always leave a bag of fruit in the fridge to have for breaks/snacks during the week. Apples are top on my list right now although I go through stages and do banana, grape, or oranges depending on the mood. Also keep a small bag of almonds and another of raisins in my desk drawer as emergency "don't go for the candy bar" snacks.
Nothing cooked tastes as good as raw feels...Author: SedonaSun
LGJ has joined the fellowship of the fasters as Lady Inslet
-
Fruit and lots of it!
Today at the office I ate the following: 1 bag red seedless grapes for breakfast. 3 persimmons, 6 medjool dates for lunch. 6 small bananas and 8 stalks of celery midafternoon.
-
 Originally Posted by Lady Green Jeans
Apples are top on my list right now although .
When you eat those apples, be sure to chew up and swallow the seeds! They're filled with laetrile and protect your body from cancer, I've heard.
-
What's on the menu?
It varies depending on how lazy I feel and how late I'm running in the morning. I try and prepare the night before, but don't always get to it. I often bring a big salad with all sorts of stuff in it, including nuts and maybe dried cranberries or raisins. I make either "Alissa's Favorite Dressing" or a ranch style dressing. I'll pack fruit and nuts to eat at my desk while working and sometimes RP's brownies or a good apple crisp to eat before the commute home. Sometimes I get fancy - like today I took all the fixin's to work and made lettuce wraps with marinated portabella mushroom slices and veggies and some nut cheese. I love, love. love to eat!!
Don't let life discourage you; everyone who got where he is had to begin where he was. (Robert L. Evans)
I am not afraid of storms, for I am learning how to sail my ship. (Louisa May Alcott)
-
Usually a big salad (including avocado and sometimes olives) and some fruit.
-
Yani's chili (recipe in this forum)
Pizza
big salad and dressing
cabbage rolls
bananas and almond butter
lettuce or collard wrap (dice mushroom with favorite veggies, a dash of nama shoya mixed in a bowl. At lunch fill lettuce with mushroom mixture, wrap and enjoy!
nut burgers (healthisraw1 has a great recipe in this forum)
My job requires a lot of energy so I have to eat something filling or I will be starving at 2 in the morning when I get home. I have an insulated lunch bag and ice packs to keep things cool.
Jeannie Mosley
Certified Living On Live Foods Teacher
-
This is my intake for tue 11-14-06, this is all kepted in a 20 quart cooler:
my raw intake:
B- 3 organic bananas/2 organic apples/ organic cinanamon/ Organic macca/ grape seed oil/ hand full of organic grapes.
S- 2 bananas
L - Salad - not in a bag: Turn up greens/o - zuchinni/ o - carrots - o - avacado/ leeks/ o - basil/pepper/thyme/oregano/ o- olive oil/ and organic sea salt.
S - cluster of black grapes
D - the other half of the salad, from lunch.
W/O after food 4 organic bananas and 1 organic apple
50 0z of spring water through out the day.
-
fruit and a frozen green drink and a greens and salad for dinner....no dressing. so I can eat it mess free in my car at my desk...
Psalms 18:2 "The LORD is my rock, my fortress and my deliverer; my God is my rock, in whom I take refuge. He is my shield and the horn of my salvation, my stronghold."
CW : 130-131
GW : 125-126
current bodyfat is
18-19% in the AM
15-16% in the PM,
goal is to see this go down 3% (as they are not as accurate as they are consistant ! )
-
My husband makes me a big batch of gazpacho soup every week and I'll usually eat that several days in a row. I like to eat fat in the middle of the day so I usually chop up 1/2 an avocado and throw that in the tupperware too.
If not that, then I eat fruit, and a handful of nuts.
haul that hammer up over your shoulder.
swing bolder, and bolder.
Posting Permissions
- You may not post new threads
- You may not post replies
- You may not post attachments
- You may not edit your posts
Forum Rules
|

Raw Food Talk is a friendly forum brought to you by Alissa Cohen. You can find various living & raw food diet merchandise such as her new book or CD on her website at www.alissacohen.com. The Raw Food Talk forum is a great place to meet friends, share raw recipes, find advice and more. The forum is broken into different categories. The "Raw & Living Foods Discussion" is for general chat about the raw diet. The Recipes and Food Preparation is where you can discuss and exchange vegan recipes, vegetarian recipes, & other raw recipes. "Exercise and Fitness While Raw" is for advice, tips, training and more while you are on a raw diet. "Juicing, Sprouting, and Organic Gardening" is for discussion related to juicing & juicers, sprouting, organic gardening & wild edible foods. "Raw Events and Classifieds" is for posting events, products, and advertisements. These are just some of the different topics you will find being discussed in the Raw Food Talk forum. Come on in and meet some new friends.
|