Just like Ritz crackers.

[carolg]

Gotta try these too. Thanks all for sharing.
carolg

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These are the same as rfrw's walnut hemp crackers and probably should be given credit at some point in the original post imho=)>

I guess after all this time, they must not mind=)>

[T-Bird]

These are the same as rfrw's walnut hemp crackers and probably should be given credit at some point in the original post imho=)>

I guess after all this time, they must not mind=)>
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Maybe they stole them from here!

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Maybe they stole them from here!

Whoa, how true! But anything you put out on the internet is not your intellectual property anymore, I guess=)

[garden granny]

I made these and LOVE them ! Thank you.

[Spraenna]

I have to agree that these crackers are absolutely yummy! I ate 1/4 of them straight from the dehydrator. The only change I'll make in the future is to make it in my Blendtex so all is ground fine enough for my husband who refuses to wear his dentures. Many thanks for the recipe.

[laura-jane]

Yes, these are FAB! My husband (still eats some SAD) goes, "These really do taste like Ritz crackers!! Can I have more?" Hehe. Nice work.

Photos for your viewing pleasure:


(If you click on the photo you should be able to see a larger version.)

Thanks for this fab recipe. Keep 'em coming!

[Stina]

I'm really craving flax crackers. Isn't that a wonderful thing to crave? Ha ha. I'm making a shopping list for these babies, they look great. And I want to share great recipes with new people around.

[rena]

Wow, I was just talking on another forum about my Ritz addiction. Can't wait to try these although I don't like the flax crackers I made already from Alissa's book. Hope these are better. Thanks so much..

[JennaHoneyBear]

this recipe is great! i added too much salt though. they were delicious, but very oily and very salty. (just like a true ritz i suppose)

[Stina]

I was very pleased with this cracker. I put kale in my food processor, then dressed it up with a sauce and tomatoes and fashion, then with avocado made a sandwich. I was a pretty happy camper!

[Dragontraveler]

If you can't eat nuts, what would you substute for the walnuts? I can eat peanuts as they are legumes not nuts or would a seed be better since peanuts have such a distinct flavor?

[GreenT]

I came across this post about a month ago and made them. They are delicious and are similar to a "Ritz" cracker.

I have had a hard time finding a dip or something to eat them with. So far nothing really hits the spot.

Stina, that sounds pretty good. I will have to try that. Thanks!!

[HeidiH]

I made these last night and they're probably the best dehydrator crackers I've tried so far! I used half the salt called for and will cut it down to 3/4 tsp next time. A little too salty for my taste, especially since I've gone low to no-salt. Guess my taste buds have gotten really sensitive now!

I wonder how they would taste crumbled up on a salad??!! :)

The only thing that "scares" me is that although it's all healthy fat, you'd want to go easy on them if you're watching your waistline!