I threw a few things together and came up with a delicious recipe. I have eaten them 4 times this week! I hope you like them, too!
Amazing Italian Meatballs
12 oz. white button mushrooms
3/4 c. walnuts
2 T. Italian seasoning
1 t. garlic powder
1 t. celtic sea salt
1 small red pepper
1 small tomato
Blend it all together in the food processor. Put them on the teflex sheets in little "meatball size" balls. (They won't form a real ball.) Dehydrate overnight.
I make a marinara and pour it over the meatballs and they are delicious!!
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Thread: Amazing Italian Meatballs
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09-08-2006 12:38 PM #1
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Amazing Italian Meatballs
~Nini~
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That sounds sooooo yummy. I've already been to the grocery store this week...so maybe I'll give this a try next week. I'm going to "cut n paste" your recipe.
WendiWendi
"Do you not know that your body is a temple of the HOLY SPIRIT who is in you, whom you have from GOD, and that you are not your own? For you have been bought with a price, therefore glorify GOD in your body." 1 Corinthians 6:19-20
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09-08-2006 12:44 PM #3
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I am not at all a mushroom fan. This is the second interesting recipe that I've seen so far today that requires mushroom. In the near future, I am going to give this a try with my nieces and nephew.
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09-08-2006 01:18 PM #4
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LavendarJ - you can't taste the mushrooms at all. Try it!
~Nini~
Currently lurking behind wheatgrass...........
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09-08-2006 02:20 PM #5
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That looks wonderful! Thanks so much for sharing!
Whatever the question... love is the answer
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09-08-2006 08:28 PM #6Veganforlife Guest
Cool beans Nini - thanks for posting this. Sounds really good. I am so a mushroom fan!!!
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09-12-2006 08:50 AM #7
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How much flavor does the flax seed meal have
Originally Posted by Nini
????
If it doesn't have much flavor could you add a little to the recipe to make them stay together.
Do you eat it on pasta or just with the marinara sauce?? Sounds delicious.Gelis
It is not important that they laugh at you or with you only that they laugh. :)
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09-12-2006 03:30 PM #8
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Mine have never fallen apart. Maybe they just need to dehydrate longer.
I use this same recipe to make pizza burgers! I topped it with raw pizza sauce, onions and sliced red pepper in romaine leaves. Yummy!~Nini~
Currently lurking behind wheatgrass...........
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09-25-2006 01:25 PM #9Veganforlife Guest
I've made these twice now! They are wonderful! Mine form nice little balls, are very moist. This time I doubled the recipe and made patties out of them. They taste sooooo good with Alissa's marinara sauce! I really like this recipe. Thank you Nini!!!
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09-25-2006 02:19 PM #10
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Hi Nini,
I am trying these real soon!
Blessings and thank you,
Pansy
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09-25-2006 02:51 PM #11
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Those sound fantastic Nini - always looking for something that's not too heavy and that looks really good!
Hey, if you happen to snap some photos of it, feel free to put it in the food photo thread!Raw Step by Step
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04-20-2007 02:55 AM #12
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yay! ....ordered my dehydrator a couple days ago...
when it comes, i am making THIS!
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