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That's great to hear! I will keep this in mind for when I get to the point where I can purchase a heavy duty blender. :)

Great thread, I'll be coming back, to see more suggestions! :)

Welcome! There is lots of info to be found on raw food on the internet! Good luck! :)

Wonderful! Welcome to this forum! :)

I really hope you'll stay around! There is much information to be found about raw foods on the internet.

If you can afford it, going to a raw retreat for a couple of weeks will help you learn the...

Welcome! And congrats one three weeks, that's awesome!! :)

Aww, sounds like you guys are off to a wonderful start! Welcome! :)

I love using coconut oil for making chocolate covered bananas. They are just to die for. :)

Congrats, I envy you! One of these days one of them will be mine! :D

There are a lot of raw moms out there, and some have gone through pregnancy raw.

I personally know one, who had a few of her kids raw, her website is www.thegardendiet.com. A wonderful raw...

What about those little black-eyed beans? I just bought some the other day for the first time, because I like their color and wanted to try them. I hope they aren't toxic?

And I didn't know about...

Wow, very nice article! Awesome! :)

Wow, raw Nutella? Now I've seen it all, lol, You'll have to let me know, which ones you tried and liked best.

I will come back here, when the craving for chocolate hits. :)

I would highly suggest Russell James' recipes. I have made a few, and every one of them I have loved so far! My favorite ones would be lasagne and the quiche!

http://therawchefblog.com/

Oh, I was actually responding to the original poster, yellowlilax.

I have used lambsquarters, but never heard of mache before, but I have no problem with wild lambsquarter. I have used a few wild...

Ok, so I made these, and yes, I can tell they do have a taste like cheeze-its.

What I'm wondering is, what does soaking the nuts and then dehydrating, and only then using them in the recipe do? I...

I use the magic bullet as well, and I have no problems with it.

I also use spinach a lot, but I try to vary my greens. But I definitely would always put a banana in it, it sure makes a difference...

Well, I'm sure you figured it out by now, and I hope your crackers came out ok? Adding water should have done the trick.

I am going to try these as well. Ever since the mock turkey, I'm sold on...

Thanks for putting this list together! It helped a lot trying to put together my first raw Thanksgiving dinner!

I'm trying the jicama mashed potatoes, and I'll be substituting barley for the oats...

I will definitely try there instead of the cauliflower ones! Thanks! :)

Well, I did! Wow, they are sooo yummy! I think they will curve my cravings, we'll have to see, lol. But this is such an easy adaptable recipe.

I didn't have any cacao products, so I used carob...

No link, but I already saved it to my computer, so here it is:

ranch dressing/dip


for those missing that hidden valley feeling. soak time 1-2 hrs
5 Minutes to Prepare

Ingredients

Hmm, I have never been a big fan of dark chocolate, so maybe I'll stick with the carob powder for now! I might want to try cacao down the line, but those Nestle crunch bars are going to go carob! :D...

So, can anybody tell me, how big of a taste difference carob powder and cacao powder have? Just curious, since I have only tried carob powder so far, and it was tasty to me (in a pie crust). I have...

Man these sounds so good! Be assured I will try these soonish! :)