Yeah, thats a good point. Ill have to check out the stores around here.
I like your blender idea, I have a cheap one right now and ill have to try and see how well the water/straining works. Right...
Thank you for being part of the RawFoodTalk.com community! Itís been a wonderful ride! Iím looking forward to seeing whatís next for all of you and of course, you can keep up with my adventures through my blog, Facebook and twitter. I am continuing my certification trainings and there will be some exciting new classes, events and projects coming into fruition in the near future!
All my best,
Type: Posts; User: wesleymarin
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