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Did anyone try the chia fresca? I did and it is really nice and refreshing. It is a riot every single time I try a new recipe raw because I am telling myself, "I don't know about this" thinking it...

Thanks everyone so very much for the support and ideas! I so appreciate it and needed it tonight.

Yep, exhausted all day...I am pretty sure I am not eating enough.

Today:

Breakfast: 12...

My first question is why does she have the peripheral neuropathy? Is she diabetic? If so, by going raw and getting her blood glucose levels within normal limits this will definitely decrease if not...

I have been working on becoming raw since the end of Nov/first part of Dec. Have had on and off 100% raw days and when I ate cooked food I made sure I made good choices. Last week was more raw days...

Oh wow! Awesome idea. Didn't think of that but I bet it would make the drink even better.

Kris

Great information! Thanks!!

I just ran across this recipe in O magazine and wonder if it would do, I certainly want to try it as it is quick and easy to make. Chia has omega 3, more calcium than milk, and antioxidents. ...

Ok, fixinta (Texas for about to go get) a mandolin, then read in Alissa's book about the saladacco. Do I need both in the long run? I want the mandolin for thin slicing for dehydrator. I don't...

Wow, I had no idea cashews weren't raw. Fortunately, I don't like them.

Thanks for info,

Kris

This may sound like a stupid question: but what exactly are 'wheat berries'? I sprouted some in a jar, and after a few days ate them and loved them. Had I kept sprouting would these have become...

Thanks. The book has helped SO much. As great as this forum is, I needed the book to pour over and familiarize myself with this. BTW, today was my first 100% raw day. And I am just feeling better...

Alissa's book came in today. Now I get it! Going raw is getting easier and easier. I got my Omega VRT330 juicer in. I don't think I would have appreciated it had I not used the Breville first. ...

I am 14 months sober now. I understand completely.

Kris

I just look at them like a dog looks at you when he hears a high pitched whistle: Head cocked and blank stare. Seriously, I ignore them, I also don't actively advertise this. Folk I know are used...

Hello, welcome. I live about 200 miles from you south of Abilene. We plan on making the trek to Ft Worth to gather stuff we can't get here. In you opion, which is a better place to shop for food...

Hello, I am new to raw, and feel great. The times I have eaten SAD food in past four weeks I have felt miserable. Welcome back!

Kris

Welcome here! I just discovered raw and this forum. I have found a wealth of information on this site. I am a registered nurse working in home health, my patient base is mostly geriatric with a...

I am new to this, too! I've heard of a solar cooker for cooking breasd but it might get too hot. Might do a search on cooking bread with one and see what it tells you; I am wondering if you can...

Welcome here! I am new to this forum too, and new to raw food. Went vegetarian in November after watching Food Inc., then in a quest to be off of prescription pain medications due to fibromyalgia,...

I started out reading the same book a few weeks ago. I am going raw for several reasons, the main one being I have chronic pain and was looking for an alternative to pain medications. You mentioned...

I think it depends on you and the time you have at the moment. I have had a super busy three weeks since starting this. So I have done AM green lemonades (kale, romaine, apples, lemons), packed a...

Welcome aboard!

Kris

Welcome!

Kris

Hello, I am new here, too. The amount of information on this site is mind boggling! The people here are great.

Welcome!

Kris

Hello! I am new here too. Great site!

Welcome!

Kris