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I had a similar issue, but with food allergies, when I was an undergrad. For me, the solution was to move off-campus. Is that feasible for you?

You might have to have a reason that sounds good...

I get my period, raw or not. It always lasts about 5 days. The only difference is with raw, I have MUCH less cramping, etc.

I disagree with the idea that menstruation (including having a period)...

Go here to read about coffee: http://en.wikipedia.org/wiki/Coffee

Apparently the beans are very bland when green.

Have you tried grawnola for breakfast? You can also make it into bars or chunks for snacks.

Also, fresh raw corn on the cob is an effective starch satisfier for me.

Sometimes I am very bad and...

Beverage suggestion. Raw Runner's suggestion of adding honey to water just made me remember this from the little house on the Prairie books by Laura Ingalls Wilder.

She talks about takking lunch...

I recently bought some of NFL's raw cocoa powder and am using it tonite to make truffles...AMAZING!

It's actually real powder, just like heat processed cocoa powder, but with an amazing...

This is awesome...I was totally day-dreaming about scotch eggs last week!

I have to say I've been very happy with my osterizer that cost about $20 at Target 4 years ago. It doesn't get nuts smooth the way my Vitamix does, and it doesn't grind flax seeds, but I actually...

A little bit sweet. Nice. Rich. Creamy.

I have this with pineapple and kiwi, too. They're both really acidic, especially when not very ripe. I get it more from pineapple than from kiwi. I can only eat 2 slices of pineapple before my...

How about some dates or raisins. Goji berries don't sound too sweet, so I wonder if they'd give you the sugar kick you need to keep going. A banana sounds wonderful. Maybe a Lara bar or some other...

Drink water.

Also, I have the same problem with my hands, but it is due to my work (I am a costumer, and so the fabrics leach oil from my hands all day) and overexposure to water when washing the...

Maybe it's not meat, but fat you're craving. I was burger-jonesing the other night, but instead ate a 1/2 cup or so of macadamias. Craving handled.

I just husk the corn and eat it as is. It's good for when I feel the need for something starchy and sweet.

I also make salad with grated yams, some raisins, some OJ, a little olive oil, and...

I don't think there are any risks. I think it's about flavor. I'm not sure how much (or how pleasant) flavor you'll get out of green coffee beans and water below 115 F.

Out of curiosity, are you...

VG, I'm going to go against the grain and disagree with the dairy diagnosis. Conditionally, at least.

I have suffered from severe allergic rhinitis every day of my life since I was six years old...

What a cool gadget!

Thanks, I'll see what I can find online!

Welcome!

There's a whole section on fasting...maybe the folks there could best answer that question for you. There are many people with loads of experience on this board. I learn something new...

RT, when I previously checked out meetup.com, I found it very confusing...I'm a bit of a Ludite, I s'pose.

And Frog, I don't own any beds, but I, too, have many square feet of floor and a whole...

blueberries and strawberries are even higher in vitamin C than oranges!

Are there any foods right now that sound especially good to you? Maybe your body is giving you a signal?

How about some...

A 2 weeks, you're probably having relief of bloating caused by cooked food or a food sensitivity. I have sensitivities to everything that has to do with cooked food, but especially cane sugar and...

Only eat when you're honestly hungry. Limit your sweets, cause as jiujitsu girl says, ice cream is ice cream. Your body will tell you if you're not getting what you need (or tto much of what you...

Rawkinlocs, what's a grain flaker and where can I get one?

My vote goes to Raw Food REal World. Very Chic recipes and many photos (I'm very visual).

For easy recipes, get Gabrielle Chavez's book Raw Food. It was the first one I bought, and I still use...

Or maybe agave nectar or honey? I'm hungry again...