My greens are always in the fridge. I think they are fresher on that way.
Thank you for being part of the RawFoodTalk.com community! Itís been a wonderful ride! Iím looking forward to seeing whatís next for all of you and of course, you can keep up with my adventures through my blog, Facebook and twitter. I am continuing my certification trainings and there will be some exciting new classes, events and projects coming into fruition in the near future!
All my best,
Type: Posts; User: carefulMom
Search: Search took 0.01 seconds.
Results 1 to 6 of 6