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I love those chips!! They taste like real potato chips to me.
Kristi, maybe you'd like the sweet potato ones better?

Ive had alissa's pizza at a seminar i went to and i can’t even begin to explain how good it is. It really taste like pizza, the curst, the sauce and the whole texture of it. You can pick it up by...

I don’t think so since the rejuvlac is more fermented tasting, i think they say to just substitute water. Although then it won’t have that fermented taste?
Hmmm, guess that wasn’t much of help!...

The choc. Cherry cake, you mean the black forest? Oh that is so good!!!
I LOVE the blueberry cheesecake, the pastry puffs and the creamy no crust fruit pie!

Ive made almost half of these recipes...

I just ordered from them. Has anyone tried their pumpkin butter or hemp butter?
I ordered the halva in a jar, almond butter and cashew butter, live salsa and zing.

Jazpie

i jsut ordered from them. has anyone tried thier pumpkin butter or hemp butter?
I ordered the halva in a jar, almond butter and cashew butter, live salsa and zing.

Jazpie

I would love a bagel recipe if anyone has a GOOD one.
Thanks!

You need to cut from the center of the zucchini to one side. That way when you spiral slice you will get individual slices that are not connected. keep it on the ribbon setting.
Jazzpie

Oh my!!!
i jsut made the pesto stuffed mushroom with gus's pesto and it is sooooo good!
WOW! ill have to try some of the other ones soon.
Thanks guys!

Yes, staying connected through boards like this and finding people in your area who do this is very important.

We are here for ya!

Jazpie

I can not seem to find a pesto recipe that i like and i have all this basil just begging to be used!
Help!
jazpie