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  1. Replies
    12
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    8,382

    I attended a raw cooking class at Whole Foods and...

    I attended a raw cooking class at Whole Foods and the instructor used the paint strainer bags, she recommended using them.
  2. My Problems with Alissa's Raw Fudge Recipe

    Did I screw up on preparation of this recipe? I just purchsed the coconut oil from Alissa's site and made the following recipe:

    Just like chocolate!
    1 cup crème de cocoa coconut oil
    3/4 cup raw...
  3. Dried Herbs/Spices - Raw or Schilling Spices

    When recipes call for dried herbs/spices: basil, parsely, chives, onion powder

    Does that mean these items are purchased as raw or are folks using Schilling spices from the store? I guess if a...
  4. Replies
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    1,041

    When you use: Dried herbs like (basil,...

    When you use:

    Dried herbs like (basil, parsely, chives etc.)

    Does that mean you purchased fresh and dehydrated or are these like schilling spices? Are dried spices purchased at the store raw?...
  5. FYI: From Victoria Boutenko, Green for Life...

    FYI: From Victoria Boutenko, Green for Life book:

    Storage of Green Smoothies
    While fresh is always best, green smoothies will keep in cool temperatures for up to three days, which can be handy...
  6. Replies
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    547

    I too go out to restaurants with my parents and...

    I too go out to restaurants with my parents and don't eat. I usually have a smoothie before I go, but don't eat.
  7. Replies
    1
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    211

    blender vs. a juicer for smoothies

    I'd like to know what folks use when making their green smoothies, blender or juicer?

    I have been using my juiceman juicer to make green smoothies. All the fiber is left to dispose of and I'm...
  8. I have been about 95% raw for the last couple of...

    I have been about 95% raw for the last couple of weeks or so. I also started having hot flashes after eating as well. I have pretty much narrowed it down to flashing after eating a fruit smoothie. ...
  9. Another question on use after soaking. Per...

    Another question on use after soaking. Per Alissa's book, she recommends soaking various types of nuts and rinsing but keeping them in water until used. Is that what everyone does?

    I just...
  10. Replies
    4
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    469

    I feel much better! Found the replacment plunger...

    I feel much better! Found the replacment plunger on-line for $12.00 at vitamix.com. :)
  11. Replies
    4
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    469

    Bonehead Move with my Vita-Mix Blender

    I'm so bummed. I did a really dumb thing with my Vita Mix blender and wanted to share in hopes of this not happening to anyone else.

    I was yickety-yaking with someone while I plunged my smoothie....
  12. Replies
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    394

    Recipes with Saffron?

    My sister-in-law returned from Turkey recently and gave me a small packet of Saffron. I guess it is a delicacy as it came in a round hard-plastic container and she split it between family members.
    ...
  13. Replies
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    245

    I submitted the email per rawbeliver request. ...

    I submitted the email per rawbeliver request.

    I also went to the site AGAVE provided, now up to 404 signatures.:)
  14. Replies
    4
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    394

    I called the 888# yesterday and learned that when...

    I called the 888# yesterday and learned that when coupons are available, we would be notified via Raw Food Talk site. She said that at this time there are no coupons available. Hopefully, soon.
    ...
  15. Replies
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    6,011

    You look beautiful and definitely have the...

    You look beautiful and definitely have the raw-glow!
  16. Replies
    11
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    699

    I'm trying too

    I read your post and thought I had written it. I too have been trying for the last 2 to 3 months to go 100% raw. Not quite there yet. However, I just started participating on Raw Food Talk and in...
  17. Replies
    4
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    394

    Ordering from Alissa - Discount Coupon?

    I'm ordering some items from Alissa and at checkout it states, "redeem a discount coupon", enter the coupon code. How or where would I get a discount coupon? Can someone explain how you secure...
  18. Replies
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    1,366

    Thanks for sharing, I got a kick outta it!

    Thanks for sharing, I got a kick outta it!
  19. Replies
    14
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    2,347

    To open the coconut I got a big nail and hammer....

    To open the coconut I got a big nail and hammer.

    On the end that has the 3 indentations, I hammered the nail into two of the holes. I had to make the hole wider and repeated the step above until...
  20. Replies
    14
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    2,347

    Juicing Coconut?

    Great info! The one I bought was hairy white, not cleaned up like the white one's with the definite tip.

    I think I will peel the thin layer off of it and shread the meat and try it.

    I wonder...
  21. Replies
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    Thank you for responding, I really appreciate the...

    Thank you for responding, I really appreciate the info.

    Can you share how you used the coconut?

    I broke into it and the coconut meat is kind of like the consistency of a carrot, it is kind of...
  22. Replies
    14
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    2,347

    Coconut Liquid and Preparation Help

    I'm sitting here drinking the water I just drained from my first coconut. It tastes pretty good. Got > 2 cups.

    I was wondering if the coconut water should be consumed immediately or can I save...
  23. Replies
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    311

    Thanks for responding! I have been a...

    Thanks for responding!

    I have been a Chocolate, sweet addict for years. That is where I have done my damage. I could care less about breads, potatoes, fast food.

    I don't know anyone who has...
  24. Replies
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    299

    Trying to get there..

    Hi, I saw Alissa on the Tyra Banks show a few months ago and was intrigued. I purchased the book/DVD and have been trying a bunch of recipies since. I've been struggling with going 100% raw the...
  25. Replies
    6
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    311

    Not Quite Raw Yet

    Hello from Northern California. I have been playing around with a bunch of recipies from Alissa's book for the last 2 or 3 months. I really want to go 100% raw but have been going back and forth...
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Raw Food Talk is a friendly forum brought to you by Alissa Cohen. You can find various living & raw food diet merchandise such as her new book or CD on her website at www.alissacohen.com. The Raw Food Talk forum is a great place to meet friends, share raw recipes, find advice and more. The forum is broken into different categories. The "Raw & Living Foods Discussion" is for general chat about the raw diet. The Recipes and Food Preparation is where you can discuss and exchange vegan recipes, vegetarian recipes, & other raw recipes. "Exercise and Fitness While Raw" is for advice, tips, training and more while you are on a raw diet. "Juicing, Sprouting, and Organic Gardening" is for discussion related to juicing & juicers, sprouting, organic gardening & wild edible foods. "Raw Events and Classifieds" is for posting events, products, and advertisements. These are just some of the different topics you will find being discussed in the Raw Food Talk forum. Come on in and meet some new friends.