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Type: Posts; User: jwoodin84
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I was wondering if you could tell me how you posted graphics of your FitDay charts like I saw in another thread. I thought it would be cool to post one and see what people think.
Thanks.
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Just wondering if this can be done raw and if it comes out any good...couldn't really find anything about it online.
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I actually forgot to mention that I did sprout some mung beans and that was the only thing that wasn't terrible....I don't think I really liked them but I did eat them unlike the adzuki beans which I...
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So after a while of no sprouting, I tried some adzuki beans. I tried eating them raw after they developed a short tail, and they tasted horrible. I keep reading about people saying raw sprouts...
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I don't know too much about preparing raw beets, but one thing to keep in mind is that they should last up to a few months if you refridgerate them (or maybe even not?). I think that's true with...
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So I made hummus recently more or less according to this recipe: http://allrecipes.com/Recipe/Raw-Hummus/Detail.aspx
I decided to skip the boiling water part, though, and like the author says, it...
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Gaius,
I want to try giving up nightshades and gluten for a while. I've been having issues with not enough energy at times though and am wondering if I'm not getting enough complex carbs when not...
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Yeah, I was reading about some of that right after I posted. Seems like raw is definitely the way to go. Off topic now, but, Raweater - could you give me some tips on how to maintain/gain...
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It seems like that could used to argue that nuts are more easily digestible/nutritous when roasted...though I guess there are enzymes that are killed during roasting? Is there any solid research on...
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Right, I'm now working on 10 lbs of raw almonds from Spain. I'm still wondering, though, if anyone knows that it is about roasting nuts that makes them get creamy faster. I tried roasting the...
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Do you do this skier? What are you using to grind the almonds?
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http://www.onpointradio.org/2009/06/cooking-and-human-evolution
Just wondering if anyone else heard this or maybe has read the book and has any thoughts on it.
Jeffrey
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So I've been using my Blendtec to make almond butter. I've made a few batches with raw almonds (one time soaked and dehydrated), and I noticed that these don't get creamy as easily as the one time I...
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So a while ago I posted about how I was feeling sick from eating raw bean sprouts. Now last night I ate a bunch of black beans that were borderline raw (just softened with hot water), and I still...
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Hey guys,
so I'm new to sprouting, and both times now that I've eaten my sprouts I've felt sick after. So far I've only sprouted green lentils and Jacob's ladder beans, usually rinsing them at...
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So I know that you can get wheatberries at Whole Foods, and of course beans and lentils, but I was wondering about some of the harder to find grains like Kamut or rye and that kind of thing. I read...
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So I'm starting to grow some of my own wheatgrass, and I know that people use both the special crank juicers but also blenders (such as a blendtec or vitamix) to prepare their juice.
Does anyone...
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Hey guys,
so I'm really on the fence as to buying a vita-mix 5200 or a blendtec. One of the supposed-pros of the VM is being able to make hot soups. I'm wondering, though, if the VM heats things...
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Does anyone know anything about this place?
The prices are really cheap - 7 bucks a pound for supposedly organic, raw almonds. Seems too good to be true.
http://www.organicdirect.com/
...
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Thanks for the quick response, MR. Do you have experience ordering from both of these places?
Jeffrey
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Hey everyone,
I'm about to start a big organic garden, and am wondering what the best way to obtain seeds is. Is it best to get ones that came from organic plants themselves, or? As you can see...
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