I sprouted some garbanzo beans and would like to make a raw hummus.
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I sprouted some garbanzo beans and would like to make a raw hummus.
Sorry, I can't help you...but I wanted to mention that my favorite raw hummus is made with zucchini instead of garbanzo beans. Have you had raw, sprouted garbanzo beans before? I've heard they are very hard to digest.
I make mine with soaked cashew and sprouted sesame seed.
I prefer eating the sprouted bean as a salad or just like this. I find that you cannot achieve a good humus recipe with chick peas.
Maybe someone will post a recipe soon for you that used the chick peas, if not, search on line, you will fine plenty of option.
All the best!