Hello all -
I recently purchased a LaLaine juicer (that I love) and I've been using it frequently, but I find that I have trouble when trying to juice leafy greens... the spinach and kale seems to fly into the excess pulp bin before all of the juice is extracted. I was wondering if anyone has any hints/tips/tricks for a beginner that would help be maximize my juice and minimize my pulp!
Thanks so much!!
R