I save well over $4000.00 a year on growing my own food and I don't have to worry about fungicides, herbicides, and pesticides since my produce is grown indoors with organic heirloom seeds. I also pick my produce fresh so there is no nutrient decay as you see with farmed goods. Some recent studies show that by the time that produce is harvested and shipped to the stores anywhere from 40 to 80% of the nutrients will have decayed.
I hope you enjoy the youtube videos that I put together and I will try my best to answer any questions that you might have!
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