Thanks for sharing!! This sounds really good!!! :)
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Thanks for sharing!! This sounds really good!!! :)
Holy freakin cow :eek:! These are AMAZING!!!!! I just broke them into pieces and put them back in to finish crisping and ate all the crumbs. It's going to take some serious will power not to eat the whole tray in one sitting :D
w0000 h0000! I just put a batch of these in my beloved Debo!!! Tasted the "batter," :eek: OH.MY.GOODNESS. They really taste like Cheez Its!! SO YUMMY! My daughter loved it too and can't wait for them to be ready! Thank you so much for this recipe!
I made a double batch of these yesterday evening. Yum!!
Oh yayyy! I have all that here currently so I can make them today! Thanks for sharing!
I made another batch of these Monday, they went over FABULOUSLY with my daughter's 5th grade classmates. She was beaming from ear to ear as she told me. :D
i am so sad that I can't make these because I have stupid brewers yeast and not nutritional yeast. :mad: I feel like I'm a victim of false advertisement kinda.. is brewers yeast also known as nutritional yeast.
Being that I don't even have my excalibur yet (it is coming tomorrow), how long would you say it takes for them to crisp up and at what temp?
Sorry if these are silly questions, but I want to make sure I do it right..I have been reading this thread over and over since monday...I am dying to try these..
Come on excalibur...
Thanks Poleidopy..I will the recipe ready as soon as FedEx drops it off...so ready.
:D rock on!
These look soooo yummy! As soon as my Excalibur gets here, I'm going to try them. My kids love store bought Cheeze-its, I would love to switch them over to something so healthy. Thanks for the recipe.:D
I love these so much :D! One thing I find interesting; if I were eating the SAD version, I could easily eat the entire box in one sitting, but I can only eat one or maybe two of these at a time, they seem so RICH! Has anyone else noticed this?
oh yes, I definitely find them "cheesier" than the SAD version.
Doing a juice fast right now. Should not even be looking at this thread because it sounds too delish. Absolutely going to make after I break my fast.