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Forum: Raw Recipes and Raw Food Preparation

Discuss and exchange raw food recipes, ingredients, meals and food preparation including recipe /food prep equipment (spiral slicers, dehydrators, etc.).

  1. Sticky Thread Sticky: Alissa's 30 Day Plan EXTENDED -Daily LOG - PHOTOS included!!!!

    ARE *** YOU *** READY!!!!!!!!!!! A HEARTY GOOD MORNING EVERYONE!!!! It's about that time!!!! Time for ANOTHER 30 DAY THREAD!!!!!! Here's What...

    Started by ReneeH‎, 09-11-2009 08:36 AM
    22 Pages
    1 2 3 ... 22
    • Replies: 328
    • Views: 69,879
    12-20-2012, 08:27 PM Go to last post
  2. Sticky Thread Sticky: Alissa's NEW Book: RAW FOOD FOR EVERYONE -Daily LOG - PHOTOS included!!!!

    ARE..... YOU..... REEEEADY!!!!!!!! Hello, Hello, HELLO Everyone!!!!!! O.k.!!!! It's time to start savouring Alissa's new creations in her...

    Started by ReneeH‎, 11-03-2010 08:20 AM
    23 Pages
    1 2 3 ... 23
    • Replies: 338
    • Views: 44,661
    12-01-2012, 05:05 PM Go to last post
  3. Wink Sticky Thread Sticky: 70 Green Smoothies...

    70 Green Smoothie Recipes Here are 70 green smoothie recipes from the 1st Green Smoothie Challenge. Remember to use pure water and organic produce...

    Started by Aleesha Sattva‎, 10-28-2009 06:59 PM
    4 Pages
    1 2 3 ... 4
    • Replies: 48
    • Views: 68,925
    08-16-2012, 01:06 AM Go to last post
  4. Exclamation Sticky Thread Sticky: RULES FOR FOOD PHOTO POSTING! Please Read

    Hi all, Just want to ask that, if you want to share pictures either through attachments or from the web, please resize them to no larger than...

    Started by Rawkinlocs‎, 01-26-2006 09:24 PM
    • Replies: 1
    • Views: 11,163
    11-15-2010, 12:45 PM Go to last post
  1. I love raw food... But somehow I became less raw, and now....

    I have been doing less raw lately.. And am paying for it. I recently had a tragedy in my life, which I am "trying" to recover from, and now I just...

    Started by sptygl‎, 07-24-2011 07:52 PM
    • Replies: 9
    • Views: 1,438
    08-20-2011, 08:36 PM Go to last post
  2. Good4U Dehydrator ..... does anybody have it?

    I have been thinking about finally replacing my round Walmart dehydrator with an Excalibur. But while reading up on it, I have come across the Good4U...

    Started by bellamausi‎, 08-31-2008 08:46 PM
    3 Pages
    1 2 3
    • Replies: 36
    • Views: 6,757
    08-20-2011, 12:00 PM Go to last post
  3. Wink Cost to run a dehydrator

    I see a lot of questions about how much it costs to run these things. Well it turns out it isn't that much. The amounts below are for a 24 hour run...

    Started by kaleboy‎, 02-14-2011 07:06 PM
    • Replies: 4
    • Views: 2,682
    08-17-2011, 07:44 AM Go to last post
  4. Broccoli leaves?

    My Broccoli plants have no heads and the ones that do are turning to seed. But, they have wonderfully large leaves. Can I eat these? I was...

    Started by pnj‎, 08-09-2011 12:06 PM
    • Replies: 3
    • Views: 901
    08-17-2011, 12:02 AM Go to last post
  5. Dehydrater substitute

    I am looking to dehydrate some of my veggies like tomatoes and kale but I do not have a dehydrater. Are there any alternatives to a dehydrater I can...

    Started by Mikeoffoco‎, 08-13-2011 02:47 PM
    • Replies: 6
    • Views: 703
    08-16-2011, 03:27 PM Go to last post
  6. best raw food books?? Such as old cultures prepared food.

    Hey there, I Am looking for some very good raw food books which lots of recipes that include preparation of foods like they did in traditional...

    Started by christian0710‎, 07-13-2010 04:44 AM
    fermemting, kefir, soaking, sprouting
    • Replies: 11
    • Views: 2,321
    08-16-2011, 09:16 AM Go to last post
  7. Help! I ate Raw Sweet Potato!

    Sooo... I love sweet potatoes. The color, texture, taste when cooked sent me over the moon. Yesterday I tried to eat one raw, and then later read...

    Started by Sweat.Equity‎, 07-24-2011 04:47 AM
    • Replies: 7
    • Views: 6,585
    08-16-2011, 09:13 AM Go to last post
  8. Strawberry Salad

    I gave this a try last night for dinner (I wasn't too hungry and this hit the spot); however, next time I might try adding more pepper, I really...

    Started by trenchchic‎, 08-14-2011 11:35 AM
    • Replies: 0
    • Views: 414
    08-14-2011, 11:35 AM Go to last post
  9. Veggie Chips- Need more ideas!

    My kids LOVE kale chips. We go through at least 3-5 heads of a kale per week. I just marinate the kale in evoo and sea salt and dehydrate. I'm...

    Started by Veg4Life‎, 02-27-2009 11:14 PM
    2 Pages
    1 2
    • Replies: 23
    • Views: 4,561
    08-12-2011, 09:39 PM Go to last post
  10. Mudslide Pie from Cafe Gratitude recipe book

    Started by snoops‎, 08-09-2011 03:57 PM
    • Replies: 3
    • Views: 1,005
    08-10-2011, 03:54 PM Go to last post
  11. Thumbs up Very good pesto

    Avocado Pistachio Pesto Ani Phyo Ani’s Raw Essentials Makes 1 cup ½ tablespoon crushed garlic (about 1 medium size clove) ½ teaspoon salt 1...

    Started by CINDY A‎, 08-10-2011 10:12 AM
    • Replies: 0
    • Views: 468
    08-10-2011, 10:12 AM Go to last post
  12. if you had these ingredients to work with what dessert would you make?

    coconut cashews almonds walnuts blueberries raspberries goji berries

    Started by green jeanie‎, 08-08-2011 08:58 PM
    • Replies: 1
    • Views: 436
    08-08-2011, 09:46 PM Go to last post
  13. Mid-way between Simple raw and Gourmet raw

    What are your favourite meals - savoury for preference as I am not much of a pudding person. I have a blender, food processor and a juicer but NO...

    Started by MysticTree‎, 07-22-2011 06:55 AM
    • Replies: 7
    • Views: 943
    08-08-2011, 05:35 PM Go to last post
  14. Irish Moss?

    There is no place in my area to buy Irish Moss...is there a good online source that anyone knows of and has had a good experience with? Is this...

    Started by tthayer‎, 07-27-2011 08:39 AM
    • Replies: 2
    • Views: 841
    08-08-2011, 02:42 PM Go to last post
  15. Fermentation advice

    For all of you fermenters out there, I was wondering if you would suggest using any fermenting starter or additive of some kind. Is it necessary to...

    Started by Adam4man‎, 08-08-2011 12:45 PM
    fermentation, fermenting, kimchi, sauerkraut
    • Replies: 0
    • Views: 400
    08-08-2011, 12:45 PM Go to last post
  16. Your raw arabian recipes

    Does anybody care to share and arabian raw recipes, or middle eastern similar type dishes, whenever I type in raw arabian I get raw meat dishes...

    Started by brydee‎, 07-25-2011 06:06 AM
    arabian recipe, middle eastern recipe
    • Replies: 3
    • Views: 831
    08-07-2011, 06:48 AM Go to last post
  17. Smile yummy raw chocolate chip cookie dough ball recipe

    I went to revitalive cafe in newburyport, ma and they had these there and they were sooo good so I looked up a recipe, this recipe doesnt taste as...

    Started by kellybethx3‎, 07-19-2011 09:02 AM
    • Replies: 3
    • Views: 1,608
    08-06-2011, 02:23 AM Go to last post
  18. finicky friend.....but it's his birthday!! help me make a RAWSOME romantic dessert

    Ok so here's what he CAN eat besides veggies all nuts coconut water / young coconut berries apples so clearly with cashews and berries and...

    Started by green jeanie‎, 08-05-2011 08:30 PM
    • Replies: 5
    • Views: 437
    08-05-2011, 10:50 PM Go to last post
  19. What to do with these tomatoes?

    Hi, I am getting so many tomatoes out of my garden I need to start making things out of it or atleast start to preserve some of it. I have roma,...

    Started by PunkRotten‎, 07-28-2011 10:26 PM
    2 Pages
    1 2
    • Replies: 20
    • Views: 1,716
    08-04-2011, 09:57 AM Go to last post
  20. Post Perilla aka Korean wild sesame

    Has anyone had any experience with this? I was wanting to add it to my smoothies but don't know if I should. We got a few plants from my husbands...

    Started by Basenjimamma‎, 08-03-2011 02:50 PM
    • Replies: 0
    • Views: 462
    08-03-2011, 02:50 PM Go to last post
  21. Anyone do any canning?

    Hi, I been thinking about canning some of my produce from my garden. I have tomatoes, bell peppers (green and red), gypsy pepper (hybrid, like a...

    Started by PunkRotten‎, 08-02-2011 07:36 PM
    • Replies: 5
    • Views: 963
    08-03-2011, 01:46 PM Go to last post
  22. Taro

    How do you all use this? I know it's toxic in its raw form but I have heard that you can soak it to make it edible. What do you think? Anyone try...

    Started by ahappycamper‎, 08-03-2011 03:54 AM
    • Replies: 1
    • Views: 1,065
    08-03-2011, 04:00 AM Go to last post
  23. Storage question...

    Good morning all! If I wanted to take advantage of all the fresh veggies/fruits available now how would I store them for later use? I was lucky...

    Started by cbowden‎, 08-02-2011 12:24 PM
    • Replies: 4
    • Views: 813
    08-02-2011, 04:04 PM Go to last post
  24. What to use nutritional yeast for?

    I've seen it in a few receipes and wondered what it does, tastes like and what you mainly use it for?

    Started by meiks‎, 07-27-2011 04:15 AM
    • Replies: 6
    • Views: 897
    08-01-2011, 07:03 AM Go to last post
  25. Is there anything i can do to change the texture of smoothies?

    Is there anything that can be added to change the texture and add some sweetness? I tried adding fruit and berries but it still wasnt sweet enough. ...

    Started by Kindred‎, 07-20-2011 05:51 PM
    • Replies: 12
    • Views: 1,212
    08-01-2011, 07:02 AM Go to last post
  26. Anyone have an opinion of the VitaMix 500 Pro vs the Vitamix 5200?

    I searched the forums and couldn't find anything specifically related to this. As far as I can tell, the only difference between the Professional 500...

    Started by speltrong‎, 07-27-2011 10:20 PM
    • Replies: 2
    • Views: 1,147
    07-31-2011, 08:09 PM Go to last post
  27. Bought expensive organic turmeric powder, the bag is all gluy-resiny, is this normal?

    I had bought a huge bag of non organic turmeric for like $2 at the grocery store years ago and finally ran out yesterday. This time I wanted to get...

    Started by raweater‎, 07-29-2011 07:56 PM
    • Replies: 1
    • Views: 724
    07-31-2011, 08:03 PM Go to last post
  28. Preserving Raw Food

    Hi, I'm looking after someone's garden this summer and would like to preserve as much of it in a raw way as possible. Does anyone have...

    Started by ninadrianna‎, 07-28-2011 06:41 PM
    garden, marinate, marinating, perserve, preserving
    • Replies: 1
    • Views: 411
    07-31-2011, 04:02 PM Go to last post
  29. making carrot cake for a potluck and have some questions

    i'm making the carrot cake for a rawfood potluck tomorrow at 2:00. I forgot to buy almonds. I have almond meal and wonder if that will work instead? ...

    Started by Bestbirths‎, 07-30-2011 10:11 AM
    • Replies: 0
    • Views: 345
    07-30-2011, 10:11 AM Go to last post
  30. Expanding Horizons or What Raw Food Prep Have You Got Planned for the Weekend?

    I'm trying to do something a little fancier at the weekends. During the week I mostly have salads and juices and fruit. I'm trying to build my...

    Started by MysticTree‎, 07-29-2011 01:38 AM
    • Replies: 7
    • Views: 583
    07-30-2011, 09:10 AM Go to last post

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Raw Food Talk is a friendly forum brought to you by Alissa Cohen. You can find various living & raw food diet merchandise such as her new book or CD on her website at www.alissacohen.com. The Raw Food Talk forum is a great place to meet friends, share raw recipes, find advice and more. The forum is broken into different categories. The "Raw & Living Foods Discussion" is for general chat about the raw diet. The Recipes and Food Preparation is where you can discuss and exchange vegan recipes, vegetarian recipes, & other raw recipes. "Exercise and Fitness While Raw" is for advice, tips, training and more while you are on a raw diet. "Juicing, Sprouting, and Organic Gardening" is for discussion related to juicing & juicers, sprouting, organic gardening & wild edible foods. "Raw Events and Classifieds" is for posting events, products, and advertisements. These are just some of the different topics you will find being discussed in the Raw Food Talk forum. Come on in and meet some new friends.