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  1. Still here!

    It’s been a couple of weeks since I wrote here, but I was burnt out after the Alissa Live! shoot and then things started again. The shoot went great. I’m in the editing process now.

    My new web site will be up soon (just updated and reflecting all the new stuff I’m doing) so you’ll be able to see pictures form the shoot and everything soon.

    Now the focus is the restaurant for the next month. The walls were just painted and the table and chairs are in so it’s starting ...
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  2. What happening to this week? Time is flying..

    I hired the head chef for the restaurant. He is beyond unbelievable. The end of next week I’m meeting with some servers (one of our own raw foodies from the board is coming in for an interview!) and then I’ll focus on another chef and other key people. Also meeting with this woman who does wall murals and painting. Funny, someone gave me her name and I realized we went to high school together. She wrote me back that we use to “walk the tracks to MR. Sullivan’s class.”

    God, is it ...
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  3. Sunday Morning

    It’s FREEZING HERE!!!! wow, I’m not used to it yet. Its about 25 degrees here this morning. sunny though so ill be taking the boys to fort foster (a beautiful place to walk, run bike, miles of woods, beach, etc…) for their second run. Dennis takes them to the beach in the early mornings, about 5:30 am to play and run. They are so spoiled! He takes them in the middle of winter in snow storms!

    At this moment I’m sitting here catching up on some things and loving my cucumber juice ...
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  4. Happy Thanksgiving!

    Happy thanksgiving everyone!

    I’m grateful for so much on this day, and every day. But this morning as I sit here with my 2 dogs, my cat and my husband (who’s in the kitchen making me juice at this moment – need I be grateful for anything else ;) ) I am taking a moment to reflect on how grateful I am for what I have in my life, friends, family, health, a job that brings me joy and love and contributes to a rich full life, Peace, love laughter and excitement.

    I get letters ...
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  5. all in a day...

    eachpeachpearplum -No that was not all the food! There were 26 meals in all.

    Thanks for all the comments. It really was loads of fun.

    ReneeH - I don’t know what a F/A is?? Dawn Robinson wasn’t at the shoot, at least not as one of the cast.

    Yes Cherie, my hair is straighter in this. I straightened it and then went to curl it but the curl just fell out so I have straight blond (er) hair. It’s a bit light for me. Not sure I like it but ill see when I ...
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Raw Food Talk is a friendly forum brought to you by Alissa Cohen. You can find various living & raw food diet merchandise such as her new book or CD on her website at www.alissacohen.com. The Raw Food Talk forum is a great place to meet friends, share raw recipes, find advice and more. The forum is broken into different categories. The "Raw & Living Foods Discussion" is for general chat about the raw diet. The Recipes and Food Preparation is where you can discuss and exchange vegan recipes, vegetarian recipes, & other raw recipes. "Exercise and Fitness While Raw" is for advice, tips, training and more while you are on a raw diet. "Juicing, Sprouting, and Organic Gardening" is for discussion related to juicing & juicers, sprouting, organic gardening & wild edible foods. "Raw Events and Classifieds" is for posting events, products, and advertisements. These are just some of the different topics you will find being discussed in the Raw Food Talk forum. Come on in and meet some new friends.