yeahbethany
12-21-2004, 09:35 AM
Matt made Alissa's pizza, and we ate it yesterday........Mmmmmmmmmmmmmmmmmmm!!!!!!!!! It is so amazing! If you haven't tried it, do it now!
He made it using the "easiest crust," (which was awesome! It really did come out flexible, like pizza dough!). For the cheese, he followed the recipe exactly. For the marinara, he used basil instead of parsley (we have a basil plant growing on our window sill!), and raisins instead of dates, since that's what we had on hand. It was amazing! The best marinara ever.... Then red pepper and mushrooms on top.
And the flavors all concentrated when they were dehydrated....MMMMM! I don't think I've enjoyed a recipe THAT much in a long time!
If you haven't made it, and you miss pizza, make it now!
He made it using the "easiest crust," (which was awesome! It really did come out flexible, like pizza dough!). For the cheese, he followed the recipe exactly. For the marinara, he used basil instead of parsley (we have a basil plant growing on our window sill!), and raisins instead of dates, since that's what we had on hand. It was amazing! The best marinara ever.... Then red pepper and mushrooms on top.
And the flavors all concentrated when they were dehydrated....MMMMM! I don't think I've enjoyed a recipe THAT much in a long time!
If you haven't made it, and you miss pizza, make it now!