eggplant

[earth_sista]

so, i got a really good deal on some organic eggplant. i've never cooked with it, so what can i do with it? also, if i slice it up, can i freeze it?

[Rawkinlocs]

If you have Alissa's book, she has an Eggplant Parmesean recipe as well as Eggplant Pizza...but if not check out this thread for a recipe called "Bacon Why Not": http://www.rawfoodtalk.com/forum/showthread.php?t=6406&highlight=eggplant+bacon

Also...

Amazing Eggplant Tacos
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Slice up an eggplant thinly into rounds. Sprinkle with sea salt. Dehydrate at 105 degrees until they can be bent over without cracking. In the meantime, whip up a couple of zucchinis, some white onion, cumin, chili pepper, sea salt or miso and about a half cup of soaked walnuts.

Now. When the eggplants have softened, stuff them with the mixture, and fold them over. Continue to dehydrate for about 12 hours.

[earth_sista]

thanks, i do have alissa's book, so i will be sure to check that out. those eggplant tacos sound super yummy!

still wondering, can i freeze eggplant?