Hard Dry Bread

[novamtnbkr]

Ok i am trying to make my own veggie burger buns or bread. I have sprouted kamut, wheatberries and other grains and try a bunch of different recipes. The question i have is my bread is always hard and dense. I am looking for something to traditional hamburger bun where it is softer. Does anyone have any recipes or techniques they use to make their bread softer. When i try to take it out of my dehydrator early it tastes raw inside. Thanks

[walnutty]

Russell James has several breads that get the highest praise!


This is his newest one, which is a soft, spongy raw bread:


http://www.therawchef.com/chef/raw-garlic-bread/

[laughalways]

Thanks for posting...I'll check out his recipes...I'm always looking for ideas.