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CaiHong
08-29-2012, 10:11 PM
Hoping for some advice. I am opening a raw food cafe in Vietnam as I have mentioned before.
I am getting together my supplies for the pantry, slowly. I am trying to use as much local produce as possible, brown rice is in abundance here.
Any ideas on how I could utilize this product or give me some links.

CaiHong

Raw Angel Mom
08-30-2012, 05:08 AM
This is great, you will be able to sprout this rice. Most the rice we have here, we cannot sprout.

Hope you find what you need.

Congratulation with your restaurant!

MysticTree
08-30-2012, 06:36 AM
sprouted rice is nice and I have used it but it never seems to get very soft which makes it harder to eat. If you find some recipes it would be good to know about.

michigan roman
08-30-2012, 07:04 AM
dont know if they sprout rice but www.sproutpeople.org is great site

MysticTree
08-30-2012, 07:09 AM
dont know if they sprout rice but www.sproutpeople.org (http://www.sproutpeople.org) is great site

I think they don't on the whole but they do wild rice soaks. I much prefer wild rice - even though it's not actually a rice.

CaiHong
09-02-2012, 02:07 AM
I think they don't on the whole but they do wild rice soaks. I much prefer wild rice - even though it's not actually a rice.

Thanks everyone for your replies. I will sprout them and make it up as I go and tell people about the outcome. Just finished dehydrating watermelon it was fantastic.

caiHong

walnutty
09-03-2012, 11:11 PM
I keep meaning to do this but end up eating my watermelon too fast! :bolt