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blueberrypurple
05-01-2012, 11:47 PM
Hello everyone! : )

One of my favorite cooked dishes is pasta. I absolutely love pasta and it's been tough giving it up. I did however make some kelp pasta with sauce consisting of avocado, garlic, onion, tomato, cilantro, a little bit of red pepper, a little bit of lemon, nutritional yeast and salt.
I would like to try a different sauce without any nuts or seeds. Any ideas are welcome..

Raw Angel Mom
05-02-2012, 06:21 AM
First, if you want to soften up the noddle, add lemon juice and let it sit a little.

Tomato/orange juice (more gourmet add sundry tomato, fresh herbs, garlic and Himalayan salt)

You can make a salsa and use this

Simple olive oil, ginger, sweetner, Himalayan salt

Olive oil, hot pepper, sweetner and nama shoyu or susbtitute

You said you don't want a recipe with nuts or seed but you should try the hemp seeds. They are easy to digest and packed with essential fatty acid. They would make a fantastic (white) sauce for your pasta.

Have fun with trying recipe

Raw Angel Mom
05-06-2012, 06:11 AM
I meant a fantastic white sauce.

Those noddle are like a rice noddle so anything that goes with it, will be great.

Any sauce that would go with a regular pasta would be great too.

laughalways
05-06-2012, 09:09 AM
Here is a recipe I ran across the other day:

http://www.rawmazing.com/thai-style-noodles-and-veggies/

It looks good....

yoru
05-07-2012, 11:09 AM
here's an asian style recipe from this amazing website

http://nouveauraw.com/main-dishes/755/

and another

you can just eat the softened noodles (soak in lemon juice for a few hours) with this http://nouveauraw.com/main-dishes/marinated-broccoli-and-mushroom-stir-fry/

blueberrypurple
05-08-2012, 09:24 PM
Thank you for your suggestions everyone! I cannot have any nuts, seeds or sweetners like agave. I will just take out that ingredient. :)