Can't stand crunchy foods

[nachteule]

I really like the idea of going raw, but I can't stand a lot of raw vegetables because of the crunchy texture. Juicing sounds like a good way to solve this problem, but I can't afford a juicer at the moment.

Any suggestions as to how I can get my daily vegetable allowance?

[DebB]

This wouldn't work for everything - but you can really change the texture of say, a salad by how you prep the veggies. If you use a potato peeler to prep things instead of chopping them into dices, that'll make them softer. You can massage a bit of oil, lemon juice & salt to wilt down other softer veggies. Play around with prep methods - that might help you out. *Ü*