View Full Version : Sweet Dressings?
Raynne413
05-27-2011, 11:33 AM
Does someone have any really good recipes for sweet dressings? I'm looking for something to put over my cut up fruit in the mornings to make a kind of fruit salad, that will add a little more fat to the meal, making it stick with me longer.
devil's angel
05-27-2011, 11:59 AM
try making a sweet cashew cream with pure raw maple syrup ? i would use the cashew frosting from the cinnimon rolls on this site and add maple syrup to it . it would be more sweet and would definately stick to ur ribs kinda thing . good luck !!!
sw=156 lbs
cw=151 lbs
gw=125 lbs
first raw pregnancy !!! :woohoo::wuv
I remember John Kohler demonstrating this on YouTube (his name is okraw). Now, I made it but it wasn't sweet enough for me, so next time I'll probably add some NOG (nectar of the Gods - date paste made with young Thai coconut water & dates)
Orange Macadamia
3/4 cup fresh squeezed orange juice (or honey tangerine)
1/2 cup macadamia nuts
Blend well. (can add strawberries too)
Stina
05-27-2011, 03:35 PM
Wow, both of those sound great!
I tend to do maple syrup and sesame tahini drizzled over fruit then sprinkled with cinnamon. Better than a gourmet desert.
Raynne413
05-27-2011, 07:05 PM
Mmmmmm. . . the orange macadamia sounds great. I LOVE macadamia nuts. Just recently discovered that since adding raw foods in. So yummy!
EZ rider
07-04-2011, 05:12 AM
Blend together:
1 whole tomato
1 or 2 stalks of celery
1 whole orange (without peel)
several dates
CathyA.
07-04-2011, 07:56 PM
Soak some sun dried tomatoes (6-10), and some dates (3-4) in water overnight. Just enough to cover. Put that plus the water into the food processor with agave to taste, brags liquid amino or coconut secret amino, seasons of your choice, and about 1/4 cup olive oil. Process until smooth. Tastes kind of like a sweet russian dressing.
Raynne413
07-05-2011, 01:24 PM
Mmmmmm. . . I love sundried tomatoes. How can you tell if the packaged sundried tomatoes are really raw??
CathyA.
07-05-2011, 07:45 PM
Make your own or at least buy organic with no preservatives.
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