View Full Version : walnut burger
10-25-2010, 07:16 PM
does anyone have a recipe for the walnut, pumpkin seed burger.. Also how long to you dehydrate?
10-25-2010, 07:50 PM
Here's my favorite walnut burger recipe......
1 jalapeno pepper, finely chopped
1/2 onion, finely chopped
1 cup walnuts, soaked for 4 hours
1/4 cup sun-dried tomatoes, soaked until very soft, reserve 1/8 cup soaking water
1 tablespoon Nama Shoyu
1 teaspoon Hamburger seasonings (I didn't use any)
1 teaspoon sea salt
1/2 teaspoon black pepper
In a food processor, combine walnuts, sun-dried tomatoes and soaking water until you achieve a meat consistency. Remove from processor.
In a mixing bowl, lightly mix together walnut meat, onions, jalapeno peppers, Nama Shoyu, salt and pepper. Shape into 6 patties. Serve.
Optional: Dehydrate at 115 degrees for 1 hour.
10-28-2010, 11:11 PM
This topic interests me. I been meaning to find a walnut burger for awhile. Anymore recipes?
10-30-2010, 03:55 PM
Making the walnut burger today. Walnuts are soaking right now. If you got more "burger" recipes, whether they are walnut-based or not, post it. I know some people use a portabella mushrooms are a "burger".
Powered by vBulletin® Version 4.1.4 Copyright © 2013 vBulletin Solutions, Inc. All rights reserved.