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CINDY A
09-03-2010, 07:55 AM
Café Gratitude's "I Am Giving" Marinated Kale Salad


Ingredients

1/4 cup lemon juice
1/4 cup tamari soy sauce
1 cup thinly sliced shiitake mushrooms
1/4 cup olive oil
3 tbsp. fresh orange juice
1 tbsp. plus 3/4 tsp. tamari soy sauce
1 tbsp. plus 3/4 tsp. rice vinegar
3/4 tsp. sesame oil
1/2 tbsp. minced jalapeno pepper
1/8 tsp. salt
4 cups sliced kale
1 cup broken pieces Roasted
Seaweed Sushinori (in our Asian foods aisle)
1 cup shredded carrots
1 cup peeled, julienne strips cucumber
1/2 cup sesame seeds

Directions

Prep time: 20 minutes Marinate time: 15 minutes

Whisk together lemon juice and soy sauce in a medium bowl. Add mushrooms and stir to coat; set aside to marinate while preparing remaining ingredients, about 15 minutes. Stir together olive oil, orange juice, soy sauce, vinegar, sesame oil, jalapeno pepper and salt in a small bowl. Place kale, seaweed, carrots and cucumbers in a large bowl. Remove mushrooms from marinade; add to kale mixture and toss lightly with dressing. Divide among 4 salad plates and sprinkle with sesame seeds.

Makes 4 servings.

Courtesy of Café Gratitude in the Bay Area
:)
Nutritional Information:
Total Fat 25g, Saturated Fat 3.5g, Trans Fat 0g, Cholesterol 0mg, Sodium 1450 mg, Total Carbohydrate 27g, Dietary Fiber 6g, Sugars 5g, Protein 9g

RawKnitster
09-03-2010, 11:11 PM
Thank you, Cindy. I have to try this recipe. I have no clue what Seaweed Sushinori is. If there is nori involved I will pass. Perhaps dulse would work instead. :)

kaybee
09-11-2010, 06:16 AM
rawknitster--when i make a basic kale salad with avocado smushed in (kale, garlic, olive oil, agave or maple syrup, avo), i always add dulse. (and sometimes orange or strawberry chunks.). the dulse is fab, expecially if you get the applewood smoked one (still raw). so yeah, id sub dulse

oh yeah i also add nutritional yeast on top. and pine nuts if i have em.

drolemil
09-11-2010, 10:25 AM
I don't like nori but love dulse, too. :p Thanks for posting the recipe~