mangomonkey
06-26-2010, 11:40 PM
Hi! I've been a vegetarian for almost seven years, and a vegan for almost six months. I have major issues with hypoglycemia and I'm hoping that switching to a diet that has more raw foods and less processed foods will help me maintain a steady bloodsugar.
Right now I'm not aiming for 100% raw... but I'm really serious about wanting to switch to more raw foods (which would pretty much be any raw food right now!)
I actually tried my first green smoothie today as a first step towards going raw and although the concept freaked me out a little I ended up loving it! (which is a surprise because I normally HATE green leafy things). It had arugula, banana, and apple in it.
I'm really excited and praying this will actually help my hypoglycemia.
Right now I'm not aiming for 100% raw... but I'm really serious about wanting to switch to more raw foods (which would pretty much be any raw food right now!)
I actually tried my first green smoothie today as a first step towards going raw and although the concept freaked me out a little I ended up loving it! (which is a surprise because I normally HATE green leafy things). It had arugula, banana, and apple in it.
I'm really excited and praying this will actually help my hypoglycemia.