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View Full Version : Where to Find Alissa's Not Tuna Pate recipe



revdrcyn
08-29-2009, 05:43 PM
Hi - does anyone know the page number for Alissa's Not Tuna Pate? I have searched the index and the recipes but cannot find it in my book - i even had my glasses on.

I made another raw chef's recipe last week, and it was pretty good, but I know Alissa's will be even better! :D

Thanks for your help!

Veganforlife
08-29-2009, 06:09 PM
Page 380
mock SALMON pate

revdrcyn
08-29-2009, 06:32 PM
Thanks VFL - didn't realize that was it!

kyrie
08-29-2009, 11:34 PM
Page 380
mock SALMON pate

Hi V4L and the OP,

Actually, the mock salmon pate is not Alissa's mock tuna recipe. Her mock tuna is made with a nut and seed pate and mung bean sprouts.

This is what you're looking for:

http://www.taichibozeman.com/rawfood/?p=1002

This is a delicious alternative to your “same ‘ol salad”! The kelp powder in this recipe can be found at your local health food store…and it’s what gives it that “tuna” taste. Kelp is also an herbal source of calcium, magnesium, sodium and iodine….so eat up!

Almost Tuna
Living on Live Food
Alissa Cohen

3 cups alfalfa sprouts
1/3 cup sunflower seeds (soaked)
1/4 cup sprouted lentils (optional)
1/4 cup mung bean sprouts
3 T almond butter
1 T kelp powder
1 t Nama Shoyu/soy sauce/Braggs
1/2 cup onion
2 stalks celery
1 t sea salt (or more to taste)

Place 3 cups alfalfa in a bowl and set aside.

In a food processor, combine sunflower seeds, almond butter, nama shoyu, kelp powder, mung bean sprouts, and lentils and blend until smooth. The mung bean sprouts add a lot of water/liquid. If you need to substitute another sprout for those, you might need to add a little water.

Add the onion and celery and pulse chop until onion and celery are blended but still chunky.

Remove from food processor and pour over alfalfa sprouts. Mix well. If there is too much sauce, add more sprouts. Add salt or more kelp if it doesn’t have enough “kick”.

Stuff into an avocado, spread in a collard or romaine leaf, or dip your flax crackers into it…and ENJOY!! Sprinkle hemp seeds on top for an extra nutritional kick.


HTH
Carla.

revdrcyn
08-30-2009, 12:30 AM
Page 383 -- how did I miss it? Thanks so much VFL and Kyrie!

Veganforlife
08-30-2009, 07:54 AM
Ah! My bad....! Thanks for clarifying...

ab_raw
08-30-2009, 11:16 AM
On the other hand, if you have not tried the Mock Salmon pate, you HAVE to! Its my favorite. I stuff it into nori rolls with sprouts, cuke and avo, so yummy!
Anita

revdrcyn
08-30-2009, 06:59 PM
On the other hand, if you have not tried the Mock Salmon pate, you HAVE to! Its my favorite. I stuff it into nori rolls with sprouts, cuke and avo, so yummy!
Anita

Twist my arm! I am going to try both!