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View Full Version : My Spirooli Is Here!!!!



jane b
06-29-2009, 05:46 PM
One day early even (jane b does the Happy Snoopy Dance)!!!!

And of course, I didn't have anything big enough to put it thru its paces except a very old butternut squash--literally the last of my winter stores.

So I whacked off the business end and put the thinnest blade in. Away we went, and in less than a minute, lovely lovely shreds.

I decided to try an Asian influence, so I tossed the shreds with sesame oil, soy sauce, garlic, a few drizzles of agave, and my favorite seasoned salt (Badia Sazon Completa). Then I crumbled some raw sliced almonds in it as well. Stirred it all up and waited very impatiently for the shreds to soften.

OMG, so yummy!!!! Taste and texture like softened chow mein noodles, so I decided to toss the lot in the dehydrator to make snack food. Now I'm thinking I might just go buy another butternut and try dehydrating the shreds (sans the garlic and seasoned salt), and using them *like* chow mein noodles for those yummy chocolate haystack candies.

The mind reels with possibilities! And to think one of the managers of the local health food store told me that raw foods were too "hard" and "complicated." Cretin....

T-Bird
06-29-2009, 08:32 PM
Sounds fun, Jane B!


I just got one too - but haven't used it....kitchen in turmoil....handyman coming Wednesday - then we'll get down to business!

spicyfull
06-30-2009, 01:36 AM
I'm excited for you......IN JOY.

lil fairy z girl
07-10-2009, 02:46 PM
hi i have one too, treated myself. its strange how things taste better using it. Before I used to make zuccini noodles by using a veg peeler, and although it was ok, it wasn't that appetizing, however now with the spirilizer, they both look great, and they taste much better. We now have zuccini pasta once a week.

best wishes
sal
~*~*~*

MelanieC
07-11-2009, 08:48 PM
What kind and brand do you have - I've seen several types and brands and I'm not sure which one to buy.

Seedy
07-12-2009, 09:06 AM
I love my Spirooli. I got it years ago at Target for 12.99 on clearance. I make noodles from all kinds of summer and winter squash. I'm thinking about making some onion bread and will try the 'chipping' blade to see how that works for making onion chips.
Seedy

iwuvmydoggy
07-12-2009, 11:40 AM
I love my Spirooli. I got it years ago at Target for 12.99 on clearance. I make noodles from all kinds of summer and winter squash. I'm thinking about making some onion bread and will try the 'chipping' blade to see how that works for making onion chips.
Seedy

wow! you really got a good deal, huh? :)