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Raw Angel Mom
06-20-2009, 01:27 PM
Hello, i got a green star and i was wondering if ordering a filter for the juice with bigger whole would work?

Any tip to juice tomato? It back blows with juicer.

Thank you!

Aleesha Sattva
06-20-2009, 05:42 PM
okay so begin by reading this blog posting (http://aleeshasrawlife.blogspot.com/2009/04/greenstar-juicer-vs-champion-juicer.html) and then click on the link at the end of the blog to read the tips i posted as well.

here's my tomato (http://aleeshasrawlife.blogspot.com/2009/04/oh-noooooooooooo-tomato.html) blog post

and then read this thread from this forum: here (http://www.rawfoodtalk.com/showthread.php?t=49633)

Raw Angel Mom
06-20-2009, 06:47 PM
Thank you, you are always so resourceful!

Raw Angel Mom
06-20-2009, 06:56 PM
Did you end up buying the fruit/corse screen? Does it work well if you did?

Aleesha Sattva
06-20-2009, 11:12 PM
yes i did and sometimes i use it, other times i don't. if i'm adding ANYthing to my tomato juice, then i find i can alternate the ingredients so i don't need the coarser screen cause you really do get a much thicker juice with it.

Raw Angel Mom
06-22-2009, 02:19 PM
I followed your tip to use parsely and it worked well. I did my tomato first and it juiced beautifully. I will try again tonight for my juice.

Thank you!

p.s I did order the corse one.

Aleesha Sattva
06-22-2009, 03:18 PM
happy to assist :)